Hawaiian Mimosas - this easy cocktail recipe has just three ingredients and will make you think you're on a beach in paradise. Pineapple, Rum, and Champagne is all it takes to make this delicious cocktail!
Mai Tai from Bare at The Mirage in Las Vegas ~In a rocks glass filled with ice, combine the following ingredients: 3/4 ounce Bacardi Silver, 3/4 ounce Malibu, 2 ounces orange juice, 2 ounces pineapple juice, and a splash of grenadine. Float it with Myers Rum.
This Pina Colada Sangria literally takes less than five minutes to throw together, but is so insanely delicious that you’ll want to make at least two batches, since your party guests will go nuts for it.