This simple banana recipe is like a lower-calorie riff on bananas flambe. This version enhances the already-sweet nature of ripe bananas through caramelization and a touch of honey to add a sweet crust to the warmed fruit slices. Get the recipe here!
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Ingredients 2 boxes oz each) refrigerated pie crust 1 can oz) blueberry pie filling 1 lemon, zested 1 egg white, beaten 2 cups powdered sugar cup lemon juice Directions Preheat oven to Remove pie crusts from package and allow to come to room temp
Would love to try this with fresh blueberries ~ OP: Homemade Blueberry Lemon Danish - a lemon crumble and glaze adds a fresh twist to these easy blueberry pie pastries. Such an easy recipe to make for breakfast or brunch!