CREAM CHEESE SAUSAGE BALLS 1 lb hot sausage, uncooked 8 oz cream cheese, softened 1 1/4 cups Bisquick 4 oz cheddar cheese, shredded Preheat oven to 400F. Mix all ingredients until well combined. (I use my KitchenAid mixer with the dough hook attachment) Roll into 1-inch balls. Bake for 20-25 minutes, or until brown. Sausage balls may be frozen uncooked. If baking frozen, add a few minutes to the baking time.
Stretch a rubber band around a cylindrical vase, then stick in candy canes until you cant see the vase. Tie a silky red ribbon to hide the rubber band. Fill with red and white roses or carnations. Good hostess gift for holiday parties.
Top 10 Tasty DIY Decorations With Real Candy Canes – Top Inspired