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Pinned said, "Williams Sonoma: The best potato dish ever, I'm not kidding, when I first discovered this recipe I made it three times in one week."

Cheesy Potato Gratin

naked pizza with herbs + garlic.

Naked Pizza with Basil & Garlic - Baking Steel

Homemade bread in the crockpot -- bakes in an hour, saves from heating up kitchen and you don't have to let it rise! From the authors of _Artisan Bread in 5 Minutes_

Crock Pot Bread Baking (Fast Bread in a Slow Cooker)

Salt Roasted Potatoes with Rosemary Butter

{♥} bread with roasted potatoes and rosemary

Simple Homemade Pizza Crust

Bacon and Blue Cheese Drop Biscuits //

DIY: messy french twist

German Soft Pretzel Sticks

The Almost-No-Knead Baguette // King Arthur Flour

Rosemary Sea Salt Pretzels with Cheddar Cheese Sauce Recipe on twopeasandtheirpo... The BEST homemade pretzels! Maria Canavello Mrasek Canavello Mrasek (Two Peas and Their Pod)

homemade english muffins

Greek Yogurt Biscuits - Lovely Little Kitchen

Flaky Goat Cheese and Chive Biscuits

Sage & Onion Parker House Rolls | The Sugar HIt

soft bread.

Caprese Olive OIl Bread with Sun-Dried Tomatoes, Bocconcini & Basil | Cookin' Canuck

Homemade Spinach Pasta at Chasing Delicious

rosemary and sea salt flatbread

Basil pesto - press out crescent roll dough. spread pesto. roll up into a log. slice. place in a pie plate like cinnamon rolls. Serve with marinara dip.

rosemary sea salt pretzels

Rosemary Olive Oil Crock Pot Bread | Accordingtoleanne's Blog

Parmesan Thyme Buttermilk Biscuits (Blogging Over Thyme)2 cups self-rising flour (White Lily) + more for dusting ¼ cup grated Parmigiano-Reggiano cheese 1 ½ teaspoon finely chopped fresh thyme ½ teaspoon baking powder ¼ teaspoon kosher salt fresh pepper (4-5 grinds) 4 tablespoons (half stick) unsalted butter, grated ¾ cup + 1 tablespoon low-fat buttermilk, cold (shake container before pouring)

BLISS - blissful eats with tina jeffers: Asparagus and brie pizza