Sarah Daily

Sarah Daily

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250 followers
Bend, Oregon  ·  Social media professional. Word geek. Food and wine fanatic. I love a great story; it's the Irish in me!
Sarah Daily
More ideas from Sarah

The smoky and sweet pineapple flesh can be scooped out and added to salsas, spooned over shortcakes or ice cream, or served alongside grilled pork, chicken, or fish.

Everything awesome about pumpkin pie, unshackled from that massive turkey-centric feast and perfectly formatted for a weeknight treat.

Pumpkin Pudding: Everything awesome about pumpkin pie, unshackled from that massive turkey-centric feast and perfectly formatted for a weeknight treat.

NYT Cooking: This recipe, adapted from Ted's Bulletin, an upscale comfort food diner in Washington, makes a simple yet satisfying soup. A generous swirl of half and half adds richness, and the unexpected addition of honey lends a subtle, earthy sweetness. Just add grilled cheese.

A generous swirl of half and half adds richness to this tomato soup, and the unexpected addition of honey lends a subtle, earthy sweetness. Just add grilled cheese. (Photo: Craig Lee for The New York Times)