peanut butter cookie lasagna

Peanut Butter Cookie Lasagna

peanut butter cookie lasagna Ingredients: 1 box Nutter Butter Cookies, Cool Whip, peanut butter cups, ½ cup peanut butter, 1 box instant or regular vanilla pudding

Snickerdoodle Mug Cake - bakes up in the microwave in just one minute! Substitute the all-purpose flour for Quest Multi-Purpose Protein Powder to up your protein!

Snickerdoodle Mug Cake

Snickerdoodle Mug Cake - bakes up in the microwave in just one minute! Substitute the all-purpose flour for Quest Multi-Purpose Protein Powder to up your protein!

Ummm, girls' night at my house anybody? The feature snack will be chocolate lasagna

Chocolate Lasagna

Made It. Ate It. Loved It.: Sweet and Sour Chicken~DELICIOUS!~Made 5/4/2015 RG~ I made an extra batch of sauce and thickened it in a saucepan to have more for serving. I also made fried rice which was a good combination. KEEPER♡

Made It. Ate It. Loved It.: Sweet and Sour Chicken~DELICIOUS!~Made 5/4/2015 RG~ I made an extra batch of sauce and thickened it in a saucepan to have more for serving. I also made fried rice which was a good combination. KEEPER♡

Chicken Bombs - bacon wrapped chicken breasts stuffed with cheddar, cream cheese, and jalapenos

Chicken Bombs

Chicken Bombs - bacon wrapped chicken breasts stuffed with cheddar, cream cheese, and jalapenos

Ingredients  4 large skinless, boneless chicken breast halves (about 2 pounds)  8 ounces Philadelphia-brand Garlic N Herb cream cheese spread  8 slices of bacon  Directions  Pound the chicken until thin. Spread each chicken breast with cream cheese and roll up, jelly-roll style. Wrap 2 bacon slices around each roll and secure with toothpicks. In a grill pan or on a grill over medium heat, cook, turning occasionally, until done, about 25 minutes.

Stuffed Chicken Breast

Ingredients 4 large skinless, boneless chicken breast halves (about 2 pounds) 8 ounces Philadelphia-brand Garlic N Herb cream cheese spread 8 slices of bacon Directions Pound the chicken until thin. Spread each chicken breast with cream cheese and roll up, jelly-roll style. Wrap 2 bacon slices around each roll and secure with toothpicks. In a grill pan or on a grill over medium heat, cook, turning occasionally, until done, about 25 minutes.

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