*VIDEO* Crispy Coconut Chicken - This simple 30 minute dish is packed with flavor. Coconut chicken is now my new favorite meal. The crunchy coconut is packed with flavor the entire family will love and it is so quick to whip up!
Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour — Imagelicious (Fall Bake Vegan)
A beautiful Roasted Garlic Ratatouille from The Food Charlatan Tons of flavor! Roasted garlic sauce is covered in paper-thin spiced vegetables. This would be perfect for an impressive summer dinner or appetizer!
The Food Lab: How to Make Foolproof Béarnaise Sauce
For my money, the very best classic steak sauce you can make at home, a sauce that will wow your guests with its flavor and elegance, and—most importantly—a sauce that can be made start to finish in under half an hour, is béarnaise. The catch (there's alw