Sara Sherman

426 followers
·
383 following
Iowa  ·  Freelance writer, avid reader, yogi and accidental island girl. Travel blog: http://www.islandersfromiowa.com Writing portfolio: http://www.SaraMSherman.com
Sara Sherman
More ideas from Sara

Planners, Chairs, Tired, Tire Chairs, Stool, Organizers, Side Chairs, Chair, Wingback Chairs

We were obsessed the moment we laid eyes on this cake when it appeared on set for our V5 issue. Details such as gold and neon triangles over the blush watercolor treatment, finished with a (real!) pineapple topper earned this cake a spot on our Best Of list.

We were obsessed the moment we laid eyes on this cake when it appeared on set for our issue. Details such as gold and neon triangles over the blush watercolor treatment, finished with a (real!) pineapple topper earned this cake a spot on our Best Of list.

Banana Coconut Muffins

Banana Coconut Muffins

How to Make the Best Caribbean Macaroni and Cheese

How to Make the Best Caribbean Macaroni and Cheese

The  Islands JOHNNY CAKE!! recipe on Food52

My tasty Caribbean Johnny cakes are a must have on the Islands of the blue sea, Johnny cakes are one of the most favorite dishes made in my Country, This yummy simple dish can be used for breakfast , or lunch.

NYT Cooking: Done right, jerk chicken is one of the great barbecue traditions of the world, up there with Texas brisket and Chinese char siu. It is Jamaica to the bone, aromatic and smoky, sweet but insistently hot. All of its traditional ingredients grow in the island’s lush green interior: fresh ginger, thyme and scallions; Scotch bonnet peppers; and the sweet wood of the allspice tree, which burns to a f...

Done right, jerk chicken is one of the great barbecue traditions of the world, up there with Texas brisket and Chinese char siu. It is Jamaica to the bone, aromatic and smoky, sweet but insistently hot.