Maxine Oulds

Maxine Oulds

Maxine Oulds
More ideas from Maxine
I love angel food cake and I love lemon bars. . .this is perfect Two ingredient Lemon Bars. 1 box angel food cake mix 2 cans lemon pie filling (the recipe originally called for only 1 can) Mix dry cake mix and cans of pie filling together in large bowl (I just mixed it by hand) Pour into greased baking pan. Bake at 350 degrees for 25 minutes or until top is starting to brown.

I love angel food cake and I love lemon bars. . .this is perfect Two ingredient Lemon Bars. 1 box angel food cake mix 2 cans lemon pie filling (the recipe originally called for only 1 can) Mix dry cake mix and cans of pie filling together in large bowl (I just mixed it by hand) Pour into greased baking pan. Bake at 350 degrees for 25 minutes or until top is starting to brown.

Pumpkin Spice Latte 2 cups milk 2 tablespoons canned pumpkin 2 tablespoons sugar 2 teaspoons vanilla 1/2 teaspoon pumpkin pie spice 1/2 cup strong brewed coffee In a saucepan stir together milk, pumpkin and sugar. Cook and stir over medium heat until steaming. Remove from heat, stir in vanilla and pumpkin pie spice, whip the mixture really well with a wire whisk.

Pumpkin Spice Latte 2 cups milk 2 tablespoons canned pumpkin 2 tablespoons sugar 2 teaspoons vanilla 1/2 teaspoon pumpkin pie spice 1/2 cup strong brewed coffee In a saucepan stir together milk, pumpkin and sugar. Cook and stir over medium heat until steaming. Remove from heat, stir in vanilla and pumpkin pie spice, whip the mixture really well with a wire whisk.