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Preheat oven to 350 F. Combine 14 oz. sweetened cond. milk, 3 egg yolks and 1/2 cup lime juice. Blend until smooth. Pour filling into pie shell. Bake for 15 minutes. Allow to stand for 10 minutes before refrigerating. Just before serving, top with fresh whipped cream and garnish with lime slices.

Key Lime Pie (Weight Watchers) 3 pts per slice recipe: Doesn't taste like diet food! Cooling, tasty and fewer cals than other Key Lime contenders. I have made this over and over, as it is always popular.