Creole Fried Shrimp- Nothing like some great tasting and delicious Fresh Gulf caught Fried Shrimp. Great eating with your favorite dip which most of us in South Louisiana just mix Ketchup and Tabasco Sauce together.
Succulent juicy shrimp, cooked with traditional creole flavours and luscious creamy cheese and cream. This Hot Louisiana Shrimp Dip is delicious and super simple to make. Perfect for Mardi Gras. From https://www.sprinklesandsprouts.com.au
Pimento Cheese Shrimp and Grits and Oh, Is That Bacon?