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SUNDAY BAKER: Funeral Sandwiches {We call them Sunday Sammies and they are SO flippin' good! Good enough to turn on my oven when it's 100+ degrees outside!}

"This recipe is a keeper." 4 cup(s) of chicken, cooked and shredded 12 soft taco, flour tortillas 2 cup(s) of mozzarella cheese, grated 4 ounce(s) of Philadelphia cream cheese 1/3 cup(s) of Frank’s hot sauce 1/3 cup(s) of milk 2 tbsp. of butter 1 tsp. of Mrs. Dash 1 tsp. of garlic powder 2 tbsp. of vegetable oil

Summer Salsa

Woodchuck sorbet.....yum!

Cilantro Lime Chicken

Mini fruit pizzas...made on a sugar cookies instead of 1 big crust!

Crispy Shrimp Pasta

Banana Split Bites

Cajun Chicken Fettuccine Alfredo

bibimbap

Red Velvet Poke Cake with cheesecake pudding. Oh my word! This was delicious!

english muffin veggie pizzas: 250 calories per whole english muffin

Bacon Ranch Pea Salad.

Bomb Pop Cocktail 2 oz Bacardi Razz rum 2 oz lemonade 2 oz Blue Curacao!

Plain Chicken: Slow Cooker Ham & White Beans

Cast Iron Skillet Cookie Brownies

Strawberry Champagne Slushies. Sounds delicious!

Asian Ginger Dressing

orzo and feta stuffed peppers

Umm Yum!! Peanut Butter Football Dip

Golden Potato Soup

Avocado Egg Salad: 4 hard-boiled eggs, 1 large avocado, 2 T. yogurt, 1 t. curry. Pinch of salt and pepper

Chipotle steak, lime butter

Oriental Ramen Broccoli Cole Slaw 2 (3 ounce) packages beef-flavor ramen noodles 2 (8 1/2 ounce) packages broccoli coleslaw mix 1 cup toasted slivered almond 1 cup sunflower seed 1/2 bunch green onion , chopped 1/2 cup sugar 3/4 cup oil 1/3 cup white vinegar

Spinach Artichoke Dip