Our spinach gratin recipe is how spinach was meant to be consumed—with lots of cheese! We perfected this recipe so it’s not ‘soupy’ like au gratin dishes you may have tasted in the past. In fact, we added just enough sauce to bind and flavor the spinach and used a nice, high-quality Monterey Jack or Gruyere cheese.
Green Bean Bacon Bundles make the BEST fresh Thanksgiving side dish! Wrap small bundles of fresh green beans in strip of bacon. Whip up a homemade mustard vinaigrette, then brush the green bean bundles with the vinaigrette. Bake this side dish until the bacon has cooked through. These Green Bean Bacon Bundles are sure to be a winner at this year's Thanksgiving table!