Pasta Langostino with Fresh Zima Tomatoes and Spinach in Olive Oil and White Wine Sauce
Pasta Langostino with Fresh Zima Tomatoes and Spinach in Olive Oil and White Wine Sauce- I subbed arugula and doubled the greens and garlic . I would think 3.5 cups of tomatoes would be a better balance. I also warmed the lobster tails thru in garlic butter and then added all of that to the pasta and tomatoes.
Spaghetti squash, sauteed grape tomatoes, langostino (little lobster, available at Costco), pine nuts and parmesan. To make spaghetti squash; pierce with a knife and microwave 10-15 minutes (or bake in oven). Scrape seeds out and then scrape squash "pasta" out of the shell. Stir fry remaining ingredients in a little olive oil. Serve over spaghetti squash.