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Breakfast 'n Brunch

Coffee for breakfast won't cut it. Come on! You KNOW it's the most important meal of the day. So whether you're throwing a boozy brunch or are in need of quick, healthy a.m. bites, this board is for you. Re-pin your fave #SelfMagazine recipes and tell us which ones you like.

Energy-Boosting Breakfast Toasts

Energy-Boosting Breakfast Toasts

HOLY YUM: 21 Ideas For Energy-Boosting Breakfast Toasts.

Drool-Worthy Breakfast For Dinner Ideas #SelfMagazine

Unique Ways to Eat Peanut Butter and Jelly: Quesadilla! This is a great way to use up the whole wheat tortillas you've got leftover from fajita night. Pop one in a skillet, spread with your favorite nut butter, fold, flip, serve. Put your favorite fresh berries on top and you've got a breakfast of champions. #SELFmagazine

Unique Ways to Eat Peanut Butter and Jelly: Scones! How good do these look? They're perfect for a weekend morning, and you get two times the peanut butter flavor — in the body of the scone and in the pb glaze on top. Sign us up. #SELFmagazine

Unique Ways to Eat Peanut Butter and Jelly: Mousse! Fancy! This recipe uses almond butter and frozen raspberries to whip up a delicious dairy-free dessert (try saying that three times fast). And the hidden ingredient? Avocado. Who knew? #SELFmagazine

Unique Ways to Eat Peanut Butter and Jelly: Waffles! Leftover waffles from Sunday brunch? Don't let them go to waste! Make them the bread for your lunchtime PB&J. See? That was easy. #SELFmagazine

Skinny Pancakes for Your Next Brunch: Peanut Butter Pancakes With Berry Topping. Think of this as a breakfast PB&J. Peanut butter batter makes for an extra creamy flapjack and berries on top give a hit of sweetness—plus a dose of antioxidants and energy. #SelfMagazine

Lemon Ricotta Pancakes Recipe

Little Blueberry Buttermilk Cakes with a Sweet Lemon Glaze

We Love Avocado Toast! When in doubt, stick with the classic formula. Like a good pair of blue jeans, baby. #SELFmagazine

We Love Avocado Toast! Ingredients for a cozy morning breakfast: Avocado toast + coffee. Turn up the heat with hot sauce. Add tartan scarf/blanket thing. Repeat (we want to be here now). #SELFmagazine

We Love Avocado Toast! We'll take your lox and cream cheese bagel and raise you a lox and avocado toast slice. Boom. #SELFmagazine

We Love Avocado Toast! This just looks pretty. And spicy. So pretty, so spicy. #SELFmagazine

We Love Avocado Toast! And the award for class creative goes to (#insertdrumrollhere) this clever gem. #SELFmagazine

We Love Avocado Toast! Normally we'd be disappointed over that poached egg that looks like burrata cheese actually isn't burrata cheese, but this looks too delicious to be that offended. #SELFmagazine

We Love Avocado Toast! The real question: What do we have to do (or what time do we have to get up) to ensure this is our breakfast? Avocado, turkey bacon, sauteed mushrooms and balsamic—count us in. #SELFmagazine

We Love Avocado Toast! Food blogger Kat opted for a colorful combo of avocado, dill, radishes and lemon juice. #SELFmagazine

We Love Avocado Toast! We're just really glad they didn't put yogurt and avocado on the toast at the same time. There's only so much food trendiness we can stomach. #SELFmagazine

We Love Avocado Toast! This is like the cobb salad of avocado toast—ham, avocado, egg, sprouts, tomatoes— the gang's all here. #SELFmagazine

Why We’re in a Serious Relationship With Greek Yogurt: The stuff is kinda incredible, guys. #SelfMagazine

From Saintly to Sinful, Green Drinks for Any Mood: Mega Greens Smoothie. If you like your smoothies a bit sweeter, try this recipe that uses frozen pineapple bites. You'll get two superfoods — yogurt and olive oil—in one serving. #SelfMagazine

From Saintly to Sinful, Green Drinks for Any Mood: Of the recipes in the new Juice Generation cookbook, this concoction is a favorite of Kristen Bell's, who has a big garden at home. That gorgeous color comes from kale and avocado. #SelfMagazine

From Saintly to Sinful, Green Drinks for Any Mood: Great Greens Smoothie. At 343 calories, this smoothie packs a nutrition punch that'll make you say "Top o' the mornin'!" Get iron from the spinach, potassium from the banana and a heap of cancer-thwarting compounds from the flaxseed. #SelfMagazine