Serious Eats Videos

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How to Make Oven Fried Buffalo Wings

The secret to baked wings that taste just like real-deal, deep-fried Buffalo wings? Some baking powder. But, of course, this wouldn& be The Food Lab unless .

Kickass Quesadillas Three Ways

It's good to recognize your flaws, but it's also good to recognize your skills. If there's one thing Kenji knows he's good at, it's making kickass quesadilla.

How to Make Pressure Cooker Pork Chile Verde

There's a reason that Kenji's recipe for easy green chili with chicken made in the pressure cooker is one of our most popular pressure cooker dishes.

Pasta With Butternut Squash, Brown Butter, and Sage

Brown butter-based pasta sauces are some of the simplest things around. They're emulsions made with a flavorful fat and pasta cooking water that coats the pa.

Knife Skills: How to Mince Shallots

Mincing shallots is not as essential a knife skill as, say, learning how to slice and dice an onion, but a properly minced shallot can spell the difference b.

How to Make Garlic Cheddar Drop Biscuits

These savory one-bowl biscuits are as easy as they are cheesy, which is to say: very. Best of all, the dry mix can be prepped in advance and refrigerated unt.

5 NYC Chefs on How to Eat a Bowl of Ramen

We asked the chefs at five of our favorite ramen shops in New York City to weigh in on the importance of slurping ramen, and give tips for those who are new .

Grilled Cheese Eggsplosion: Eggs-in-a-Hole + Grilled Cheese

It's one of our favorite breakfasts: Cut a hole out of a slice of bread, cook in butter, break an egg into the hole.

How to Make Brown Sugar

With a jar of molasses on the shelf, you can always whip up a batch of DIY brown sugar in a pinch.