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  • 11 Pins

Celeriac Remoulade

In Season: Roasted Eggplant With Fried Onion and Chopped Lemon

Sauteed broccoli stems with floret vinaigrette

Beet, Pickled Cherry and Crisp Shallot Salad

Crispy Okra Salad

Grilled sweet potatoes with ginger cherry salsa

vegan caprese salad

Lemon Thyme Zucchini Fries

Butternut Squash, Kale, and Sunchoke Salad

Baked Onion Rings

cabbage stirfry