Our January muffin of the month is…Blueberry Buttermilk! This scrumptious muffin is a comfort food that will warm any breakfast table. Each bite is bursting with the flavor of wild blueberries with a slight tang. Don’t let the name deceive you. This muffin has the tang of buttermilk without the milk!
Our November cupcake of the month is… Pumpkin with Roasted Cinnamon Icing!This fall-inspired cupcake captures all of the flavours of the season, and as the temperatures drop, it will be sure to make you feel warm and cozy inside. This decadent dessert pairs rich pumpkin cake with a swirl of whipped roasted cinnamon frosting. We bet you won’t be able to eat just one!
Our November muffin of the month is… Chocolate Zucchini! This month, we’re highlighting this classic, longtime favourite. What better way to eat your vegetables than to dig into a delicious muffin? You’d never guess it by tasting it, but zucchini is the first ingredient, so this is a treat you can enjoy without the guilt.