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More like this: chard, lentil and tofu.

Food!

Food things. Things I make. Things I need to make. You get the idea.

Butternut squash, brussels sprout, and apple stuffing -- yes! (Now to scheme it so it will be grain-free as well....mushrooms, perhaps, instead of bread?)

Cakelets and Doilies: Lemon, Ricotta and Almond Flourless Cake.

Roasted Ratatouille Pasta by thewoksoflife #Pasta #Ratatouille #Easy #Vegetarian

Fluffy Biscuits /by vegan yumminess #vegan #recipe

Vegan Pad Thai

Chickpea Dumplings in Curry Tomato Sauce

Quinoa Coconut-Cacao Bar Melt together: 6 Tbsp coconut oil 2 Tbsp coconut butter 4 heaping Tbsp of raw cacao powder (or regular unsweetened ...

Carrot and Quinoa Muffins. These muffins are heavenly! And good for you!

15 Satisfying Vegan Lunch Recipes to Energize Your Day — Recipes from The Kitchn

The easiest vegan Lemon Poppy Seed Cake

Crockpot wild rice porridge - Jenna Weber 1 1/2 c wild rice 3 c. water 1 c. milk 1 tsp salt 2/3 c. dried cherries or cranberries cook on low for 3 hrs. or until liquid is absorbed and rice is creamy. Serve with chopped pecans, milk, maple syrup and cinnamon.

vegan lasagna