The secret to how steakhouses make their steaks so delicious - Restaurant Style Filet Mignon - pan seared in butter and finished in the oven. It’s the perfect medium rare and it’s the most flavorful, delish, heavenly dish of all time when done correctly.
Fudgy Chocolate Chip Toffee Bars C butter, melted 2 C graham cracker crumbs squares) 1 8 oz. bag toffee bits 1 roll refrigerated chocolate chip cookie dough 1 bag chocolate chips 1 can sweetened condensed milk 1 T butter 1 tsp vanilla extract
Red potatoes cubed with skin, drizzle extra virgin olive oil, coat with package zesty Italian dressing mix. stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with Parmesan cheese.