One of the coolest baking tips ever... Tried and true... If you need to soften butter quickly but don't want to melt it.... Put boiling hot water in a glass to heat the glass. Dump the water out and flip it over your stick of butter. In a few minutes it will be soft to use!
Just in case I *ever* forget these numbers from my catering days at the 'Krop. 1/4 lb per person for any side salad; 3 to 4 oz of any deli meat, 2 rolls....gads...its been 20 years....GET OUT OF MY BRAIN!
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