#paleo Salmon Cake: 1 6-oz. can of Boneless and Skinless Salmon; ½ of a medium onion, diced; 1 tbsp. + 1 tsp. of Coconut Flour; 2 eggs; 1 rib of celery, diced; 1 tbsp of dried dill; 1 tsp of lemon pepper; ¼ tsp of Celtic Sea Salt; 3 tbsp of coconut oil/butter/ghee
Keep It Clean Tilapia Recipe Satisfy your taste buds and set your metabolism on fire with this delicious recipe! Cayenne, ginger and mustard are three ingredients that help you burn fat just by eating them!
Easy Salmon Cakes1/4 cup finely chopped red pepper 1/4 cup finely chopped green onion 1/4 cup mayonnaise 1 tablespoon fresh lemon juice 1/4 teaspoon seasoned salt Cayenne (red) pepper to taste 1 beaten egg 1 pouch (7.1 ounces) Chicken of the Sea Skinless Boneless Pink Salmon (i use canned) 1 cup dry breadcrumbs, divided 3 tablespoons butter