Elizabeth Erler

Elizabeth Erler

Elizabeth Erler
More ideas from Elizabeth
Shredded Brussels Sprouts Recipe with Pistachios, Cranberries & Parmesan |  1 lb. Brussels sprouts  2 tsp olive oil, divided  1/2 yellow onion, diced  1/3 cup shelled pistachios, chopped  1/3 cup dried cranberries  1/3 cup grated Parmesan cheese  1/2 tsp ground pepper

Shredded Brussels Sprouts Recipe with Pistachios, Cranberries & Parmesan -- Shredded Brussels sprouts are an easy and colorful side dish for Thanksgiving. Pistachios, dried cranberries and salty Parmesan cheese add a burst of flavor and texture.