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Dressings, Sauces, Vinaigrette

Avocado dressing to replace ranch! 1 large avocado 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt

Mango, Jicama & Cucumber Salsa/Relish/Salad

balance of sweet and savoury: apple, pear, spinach, kale, celery and cucumber all in one sweet green juice.

You might be Lithuanian ... if you've had kastinys. My grandmother used to make it with butter, sour cream, salt, pepper and grated onion. Looks like this cook added cumin seed to hers, too.

OMG!!! Homemade Zax Sauce: 1/2 cup mayonnaise, 1/4 cup ketchup, 1/2 teaspoon garlic powder, 1/4 teaspoon Worcestershire sauce, 1/2-1 teaspoon black pepper.

Home-made chocolate walnut spread

Homemade Peanut Butter with Chocolate Chips

Skirt Steak Korean Marinade

Japanese Ginger Salad Dressing

Homemade Salsa 5-6 Roma tomatoes, chopped 1 Small onion, chopped 1/2 Cup fresh cilantro, chopped 2 Serrano or Jalapeño chiles, seeded and minced 1 Clove garlic, minced 2 Tbsp. freshly squeezed lime juice Salt and peper to taste. Add everything together and let sit overnight for flavors to meld.

Recipes for almost every sauce, dip, & mix. Don't buy it when you can make it. (Plus, you don't have to add all the chemical crap that the commercial processors do.)

Secretly Healthy Spinach Dip for Parties

Easy to make pickled red onions recipe. Thinly sliced red onions pickled in vinegar with spices.

Apple cider vinegar from apple scraps

Homemade Worcestershire Sauce (NYT)--1876: Worcestershire Sauce This recipe appeared in an article in The Times. It was sent in by a reader but was unsigned. It makes 3 1/2 cups — feel free to halve it if this is too much for you. Related Recipe Redux: Worcestershire Sauce, 1876 (October 18, 2009) Recipe: 2009: Worcestershire Sauce (October 18, 2009) 3 to 4 large shallots (4 ounces) chopped 2 1/2 tablespoons allspice 1 tablespoon mace 2 teaspoons cayenne 1/4 nutmeg, gra...