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Recipes for the Books

Recipes for the Books

  • 289 Pins

Blueberry & Cream Cheese Breakfast Grilled Cheese

Vanilla Chia Pudding from Pastry Affair

strawberry honey butter

Buffalo Butternut Squash Hummus | Farm Fresh Feasts

This vegetarian lasagna recipe is to die for!

parmesan spinach quinoa with pine nuts

Top Food Center: Crockpot Parmesan Ranch Mushrooms buy fresh Mushrooms, a stick (1/2 cup) of butter, a package of Hidden Valley Ranch Dressing and some Parmesan Cheese. That is it! You let them cook in the Crock Pot for 4 hours on low and you have a delicious side dish

Mushroom Tarts

Spinach Artichoke Portabella Quiches - Low Carb and Gluten-Free

Chickpea, tomato + feta salad with pomegranate molasses dressing

pistachio & rose cookies

Bourbon Pumpkin Cheesecake

Miniature Pumpkin Breads with Streusel topping.

Roasted Pumpkin Soup Recipe


Pumpkin Pie Dip (A 5 Minute Recipe) Ingredients 8 oz cream cheese, softened 2 cups powdered sugar 1 1/4 cups canned pumpkin 1/2 cup sour cream 1 1/2 tsp cinnamon 1/2 tsp nutmeg 1/2 tsp ginger 1/4 tsp cloves (optional) 1/4 - 1/2 cup caramel sauce, store bought or homemade (optional, but highly recommended) graham crackers, chocolate crackers or gingersnap cookies for servings

Pumpkin Spice Krispie Treats Recipe Tutorial

Honey Dijon Brussels Sprouts over Mashed Cauliflower

Skillet Huevos

Rosemary loaf cake

DIY Blackberry Butter

Jam and butter all in one. Love.

Chewy Peanut Butter & Chocolate Cereal Bars (no-bake, vegan, GF) - Soft, extra chewy, rich, dense, & very peanut buttery. Coated in chocolate with more peanut butter swirled in! Easy 15-Minute Recipe at

Pumpkin Crumb Cake