Parmesan Crusted Chicken with Bacon~~mouthwatering lay delicious! I sautéed the bacon, then used same pan for the chicken. Finished in the oven for 10 minutes @ 350 then added the cheese and bacon and broiled.
This was amazingly delicious! Love it so much, tastes just like Spanish rice. One of the greatest ideas ever, whoever came up with this "replacing rice with cauliflower" thing. :) (Picture by me, (Cauliflower Rice Recipes)