Slow Cooker Sausage Breakfast Casserole

Slow Cooker Sausage Breakfast Casserole

Recipe, grocery list, and nutrition info for Slow Cooker Sausage Breakfast Casserole. This Slow Cooker Sausage Breakfast Casserole recipe contains sausage, eggs, hash brown potatoes, mozzarella cheese, parmesan and more.

Perfect for a Holiday Brunch ~ Always my fav! Crescent rolls on the bottom of a sprayed pan, then sausage crumbles, 2 cups of mozzarella cheese, then whip 6 eggs and 1 cup of milk together pour over the top and bake on 425* for 20 minutes. Season with salt and pepper over the top.

Perfect for a Holiday Brunch ~ Always my fav! Crescent rolls on the bottom of a sprayed pan, then sausage crumbles, 2 cups of mozzarella cheese, then whip 6 eggs and 1 cup of milk together pour over the top and bake on 425* for 20 minutes. Season with salt and pepper over the top.

Sausage Egg Boats -  These egg boats are a new breakfast favorite because they literally take less than five minutes to prep. Sourdough baguettes filled with sausage, eggs and lots of cheese, baked until hot and toasty.

Sausage Egg Boats - These egg boats are a new breakfast favorite because they literally take less than five minutes to prep. Sourdough baguettes filled with sausage, eggs and lots of cheese, baked until hot and toasty.

Perfect weekend breakfast!! Dump 2 sliced apples, 1/3 cup brown sugar, 1 tsp cinnamon in the bottom of the crock pot. Pour 2 cups of oatmeal and 4 cups of water on top. Do NOT stir. Cook overnight for 8 - 9 hours on low.

Perfect weekend breakfast!! Dump 2 sliced apples, 1/3 cup brown sugar, 1 tsp cinnamon in the bottom of the crock pot. Pour 2 cups of oatmeal and 4 cups of water on top. Do NOT stir. Cook overnight for 8 - 9 hours on low.

Breakfast casserole: 1 Pound Sausage 4 Eggs 1 Cup Bisquick 1 Cup Shredded Cheddar Cheese 2 Cups Milk Salt and Pepper to taste.... I subbed the sausage for bacon, but it was still yummy!

Breakfast casserole: 1 Pound Sausage 4 Eggs 1 Cup Bisquick 1 Cup Shredded Cheddar Cheese 2 Cups Milk Salt and Pepper to taste.... I subbed the sausage for bacon, but it was still yummy!

Sausage Egg Casserole - make and refrigerate overnight and bake in the morning.

Sausage Egg Casserole

Sausage Rolls: 1lb. Mild Pork Sausage, 2 Cans Crescent Rolls, 1 (8oz.) Package Cream Cheese (Softened), 1 Egg White, Poppy Seed (Could Also Use Green Chilis, Pepper Jack Cheese, Mushrooms, Rotel - List Is Endless!)

Sausage Rolls: 1lb. Mild Pork Sausage, 2 Cans Crescent Rolls, 1 (8oz.) Package Cream Cheese (Softened), 1 Egg White, Poppy Seed (Could Also Use Green Chilis, Pepper Jack Cheese, Mushrooms, Rotel - List Is Endless!)

Make Ahead Sausage Casserole - Perfect for a Hostess Gift | Recipe on PocketChangeGourmet.com

Make Ahead Sausage Casserole

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