Enjoy Gluten-Free Peanut Butter Blossoms while on the go or simply on your couch. This fun classic is made with HERSHEY’S KISSES Brand Milk Chocolates, REESE’S Peanut Butter, and of course, gluten-free flour for a delicious addition to your next bake sale or cookie exchange.
Fluffy Vanilla Sugar Frosting — you start with a milk and flour roux, then add butter and granulated sugar (not powdered). It's fluffy, smooth, buttery and just a little sweet. Kinda reminds me of home made whipped cream, crossed with sugar cookie dough.