Sugar Cookie Bars: c sour cream to make them soft. And used almond extract instead of vanilla. When pressed them in the pan sprinkle flour on top to keep the dough from sticking to hands.So much easier than frosting 50 sugar cookies
Homemade Marshmallows: I make these as a tradition for Christmas and we cut them with holiday shaped cookie cutters. Kids love them and they are better than from a bag. forks out of GREAT FOR THE WINTERY HOLIDAYS
CREAMY KOOL AID PIE: Cool whip whipped topping 1 packet Kool Aid of your choice 1 can sweet condensed milk 1 graham cracker crust. Combine cool whip & condensed milk & mix w/wisk. Add Kool Aid & mix & pour filling into crust.