The Georgian word ‘Lobio’ means ‘beans’ and there are a number of varieties of lobio dishes. In this recipe we show how to make a version of Kirkazhi lobio that is popular in the Kakheti region of Georgia.
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called 'Kanapki' in Ukrainian.
Traditional Georgian Salad - The basic ingredients of a Georgian salad consist of tomatoes, fresh parsley, purple basil, green peppers, red onion; this one also uses one of the favourite Georgian ingredients – walnuts.