- 50 Pins
The newest camping dessert! Strawberries dipped in marshmallow fluff and then roasted over a campfire. Sooo gotta try these
Ideas, Recipe, Food, Strawberries Dips, Marshmallows Fluff, Campfires, Roasted, Marshmallows Strawberries, Camps Desserts
Roasted Marshmallow Strawberries~ The newest camping dessert! Strawberries dipped in marshmallow fluff and then roasted over a campfire.
The newest camping dessert! Strawberries dipped in marshmallow fluff and then roasted over a campfire. Great Idea!
The newest camping dessert! Strawberries dipped in marshmallow fluff and then roasted over a campfire. Sooo gotta try these #Recipe #Food #Dinner
Party Frosting: Desserts - Fruits being bad!
At Home, Homemade Wine, Wine Recipe, Rhubarb Wine, Canning, Beverages, Homebrews Wine, How To, Wine Rhubarb
I have been meaning to make either homemade wine or mead. I think I may have do this as an artist date.
Made me think of you! How to Make Rhubarb Wine at Home (That you'll be proud of!) | And Here We Are... #homesteading #homebrewing #wine #rhubarb
How to Mold Chocolate Using Brown Sugar + Any Object
Ideas, Brownsugar, Brown Sugar, Food, Sugar Cast, Cast Chocolates, Moldings Chocolates, Sugar Chocolates, Chocolates Moldings
How to mold chocolate using brown sugar and any object.This is a super cool idea! I, uh, won't be using that object as a food mold, though...
Brown Sugar Casted Chocolates What a cool idea!
Make a chocolate mold from almost ANYTHING with #BrownSugar!
Make brown sugar (chocolate) molds. Such a smart idea!!!
Rise and Shine: Brown Sugar Casted Chocolates--- mold chocolate with brown sugar???
Stuffing in a Muffin! #thankgving #foodiefiles Pin it to Save it! #holidayentertaining #thanksgiving #givingthanks #november #holidays #thanksgivingideas #thanksgivingcrafts #thankful #thanks #thanksgivingrecipes www.gmichaelsalon... #diy #crafting #recipes #forthehome #holidaydecorating #holidaydecor #harvest #autumn
Stuffins Stuffed, Thanksgiving Ideas, Stuffed Muffins, Muffins Pan, Holiday Food, Muffins Tins, Servings Individual, Stuffed Recipe, Thanksgiving Stuffed
Stuffins...stuffing made in a muffin pan is an easy way to serve individual stuffing at Thanksgiving. #thanksgiving #stuffing http://www.ins...why didn't I think of this?!?!
Stuffing in a muffin! What a great #Thanksgiving idea! #foodiefiles
Stuffing in a Muffin! Use mom's stuffing recipe?
Stuffing in a muffin pan! Make several different types of stuffing and make them in muffin tins!
Stuffins (Stuffing Muffins) on MyRecipeMagic.com
Stuffins. Stuffing made in a muffin pan is an easy way to serve individual stuffing during the holidays. Ryan will love this!
Stuffing in a Muffin! | #thanksgiving #autumn #holiday #food #desserts #baking
Cream Cheese Recipes And Dips | Top 75 Easy Appetizers
Cheese Dips, Easy Appetizers, Dips Recipe, Easy Cream, Cream Cheese Dip, 75 Easy, Cream Cheese Recipes, Tops 75, Cream Cheeses
75 EASY Cream Cheese Recipes And Dips | Top 75 Easy Appetizers... OMG YUMMMM!
Awesome... 75 Easy Cream Cheese Dips, Recipes and Appetizers... That’s right – 75 cream cheese recipes! RePin, you know you want to.
Rattlebridge Farm: Foodie Friday Recipes
Cheesey Breads, Cheese Breads, Easy Appetizers, Rattlebridg Farms, Cheesy Breads, Chees Breads, Friday Recipe, Foodies Friday, Breads With Chees
Rattlebridge Farm: Cheesey bread
Rattlebridge Farm- "easy cheese bread." The hard part is working off all of those delicious calories.
Rattlebridge Farm: Easy Appetizer - Bread with Cheese Toppings
Rattlebridge Farm cheesy bread
Easy Sticky Bun Breakfast Ring
Monkeys Breads, Monkey Bread, Breakfast Rings, Biscuits Cinnamon Rolls, Breakfast Idea, Christmas Mornings, Sticky Buns, Buns Breakfast, Food Recipe
This could be perfect for Christmas morning. Sticky Bun Breakfast Ring: biscuit cinnamon rolls - someone suggested increasing to 1 tsp. cinnamon (I halved the recipe, using 4 Grands, except used the full amount of cinnamon, then baked in my small Bundt pan. Delicious! ~ Linda)
Easter Monday Food: Sticky bun breakfast ring using buttermilk biscuits! #Food #Recipes
sticky bun breakfast ring using buttermilk biscuits....making this as a quick monkey bread christmas morning
sticky bun breakfast ring using buttermilk biscuits. Christmas morning breakfast idea!
Sliced baked potatoes: thinly slice almost all the way through. drizzle with butter, olive oil, salt and pepper. bake at 425 for about 40 min. OMG!
Olive Oil, Russet Potato, Baked Sliced Potatoe, Baking Potatoes, Baked Potatoe, Recipe Baked Potato, Hasselback Potato, Sliced Baked Potato, Oven Baked Potato
they really do open up! (oven baked potatoes, when sliced halfway). it is a swedish version of baked potatoes. (Hasselback Potatoes)
These were really good! Sliced baked potatoes: thinly slice almost all the way through. drizzle with olive oil, parmesan cheese, salt and pepper. bake at 425 for about 40 min (took about 55 min with 3 small russet potatoes with EVOO, salt, pepper, and two cloves of garlic sliced and inserted between slices)
Sliced baked potatoes: thinly slice almost all the way through, drizzle with butter, olive oil, salt and pepper. bake at 425 for about 40 min. (these are called hasselback potatoes, yes?)
MMM Baked Sliced Potatoes: thinly slice almost all the way through. drizzle with olive oil, parmesan cheese, salt and pepper. bake at 425 for about 40 min.
flattened cinnamon rolls as crust for apple pie....
Good Ideas, Apples Pies, Sweet Potato Pies, Pies Crusts, Pie Crusts, Potatoes Pies, Pumpkin Pies, Cinnamon Rolls Crusts, Apple Pies
Sweet potato pie recipe with cinnamon roll crust. I think it would be good used as an apple pie crust! Gonna try this with pumpkin pie!
Such a good idea... Flatten Cinnamon Rolls for the crust of an apple pie... link to sweet potato pie with cinnamon roll crust.
Perfect Christmas Appetizers - Cranberry, Feta, Cream Cheese
Recipe, Perfect Christmas, Christmas Appetizers, Feta Pinwheels, Cranberries Feta, Rolls Up, Holiday Appetizers, Green Onions, Cream Cheeses
Perfect Christmas Appetizers - Cranberry, Feta, Cream Cheese, & Green Onion Roll Ups
Cranberry Feta Pinwheels - Perfect Christmas Appetizers - Cranberry, Feta, Cream Cheese, Green Onion and Pepper Jelly!
Holiday Appetizer idea: Cranberry, Feta, Cream Cheese, & Green Onion roll-ups, from an Ocean Spray recipe, via Food.com
We made these tonight. Yummy!! Thanks Janelle for sharing the recipe!
Side Dishes, Brusselsprouts, Recipe, Red Wine, Food, Roasted Brussels Sprouts, Bacon, Apples, Brussel Sprouts
Roasted Brussel Sprouts, Bacon & Apples tossed with red wine vinegar.
Fall side dish: roasted brussels sprouts, bacon & apples.
#ColesDeBruselas con #tocino y #manzana #BrusselSprouts #Apple #Bacon #Food #Recipe
Roasted Brussels Sprouts with Bacon & Apples Ѽ 3 slices bacon, cut into ½" pieces; 4 pints brussel sprouts, ends trimmed & halved; coarse salt & ground pepper; 1 apple, cored & cut into ¼" slices; 2 tsp red-wine vinegar #Recipe #Food #Dinner
The secret to how steakhouses make their steaks so delicious - it is true. No more grilled steak.
Olive Oil, Cooking Steak, Maine Dishes, Filet Mignon In The Ovens, Restaurants Style Steak, Grilled Steaks, Steak Recipe, Style Filet, The Secret
In case I ever have to cook steak for someone else. Restaurant Style Filet Mignon | “Unbelievable. Will never grill again” The secret to how steakhouses make their steaks so delicious – Restaurant Style Filet Mignon… it is true. No more grilled steak… It’s pan seared in butter and finished in the oven. It’s the perfect medium rare and it’s the most flavorful, delish, heavenly dish of all time when done correctly.
Restaurant Style Filet Mignon (in the oven, not on the grill.)
Restaurant Style Steak - The secret to how steakhouses make their steaks so delicious - it is true. No more grilled steak.
"Unbelievable. Will never grill again" The secret to how steakhouses make their steaks so delicious - it is true. No more grilled steak. - Click image to find more main dish Pinterest pins
"Unbelievable. Will never grill again" The secret to how steakhouses make their steaks so delicious - it is true. No more grilled steak. recipe is at bottom of comments
"Unbelievable. Will never grill again" The secret to how steakhouses make their steaks so delicious - Restaurant Style Filet Mignon... it is true. No more grilled steak... It’s pan seared in butter and finished in the oven. It’s the perfect medium rare and it’s the most flavorful, delish, heavenly dish of all time when done correctly. Cook in butter and olive oil for 3-5 mins, or until skin thickening, then cook in oven at 400 for 5-6 mins (med rare)
Resse's Peanut Butter Cup Cheesecake My hubby's birthday cake!
Peanuts, Peanut Butter Cheesecake, Reese Peanut, Butter Cups, Reese'S Peanut, Cups Cheesecake, Travel Plans, Peanut Butter, Ree Peanut
Reeses Peanut Butter Cup Cheesecake Full recipe
The ultimate #dessert a #Reeses #peanutbutter #oreo Cheesecake. Rich, indulgent and simply divine. #creamcheese #cheesecake...mmmmmmm...I would make 2 extra trips to the gym in a week so I could burn this off.
Reeses Peanut Butter Cheesecake and my Travel Plans Revealed
Dreamy and decadent Reese's Peanut Butter Cheesecake with Oreos - worth every calorie. And my travel plans revealed - see where I'm headed!
Hasselback sweet potatoes stuffed with apples, cranberries, and pecans
Side Dishes, Paleo Holiday, Thanksgiving Recipe, Potatoes Stuffed, Maple Syrup, Sweet Potato Side, Vegan Thanksgiving Side, Hasselback Sweets, Sweets Potatoes
Hasselback sweet potatoes stuffed w/ apples, cranberries pecans :: 2 Sweet Potatoes (use chopsticks on sides - slice thin w/ some skin retained on bottom) 2 Tbsp Butter 2 Tbsp Applesauce 2 Tbsp Maple Syrup cup Chopped Pecans cup Dried Cranberries cups Peeled Chopped Apple tsp Ground Cinnamon 1 pinch Salt Rub w/2 dashes Olive Oil. Stuff w/Mix. 400 for 40 mins foil covered. 15 mins foil off. tastykitchen.com/... Check out the website for more
Side Dishes: Hasselback sweet potatoes stuffed with apples, cranberries, and pecans
hasselback sweet potatoes. another thanksgiving recipe possibility. sweet potatoes, butter, applesauce, maple syrup, pecans, cranberries, apple, cinnamon, salt & olive oil.
Desserts, Champagne Floating, Red Wine, Food, Yum, Ice Cream, New Years Eve, Girl Night, Drinks
champagne + ice cream perfect mix of dessert and drink!!
Girls night or bridal shower dessert. Yum.
Champagne ice cream #desserts #dessertrecipes #yummy #delicious #food #sweet
new years eve dessert? champagne + berries + ice cream @Amanda Moonie, @Brittany Miller
Festive champagne float from Sweet Southern Charm ⚓ - not sure to file this away with drinks or dessert!
Pork Tenderloin marinated in olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, parsley, dry mustard, pepper and garlic
Olive Oil, Pork Tenderloins Recipe, Red Wine, Dry Mustard, Worcestershire Sauces, Soy Sauces, Pan Sauces, Wine Vinegar, Lemon Juice
Pork Tenderloin - Another pinner said, "So good! The pan sauce is what it is all about. Dip your bread in it!!! (marinated in olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, parsley, dry mustard, pepper and garlic)" This is now my favorite pork tenderloin recipe!
Summer wraps: 1/2 cup chopped chicken, 3 Tbsp Fuji apples chopped, 2 Tbsp red grapes chopped, 2 tsp honey, 2 Tbsp almond butter. Mix and wrap in a Romaine lettuce leaf.
Lettuce Wraps, Chicken Salad, Fuji Apples, Almond Butter, Romaine Lettuce, Red Grape, Healthy Wraps, Peanut Butter, Chicken Breast
Skinny chicken salad lettuce wrap: Summer wraps: 1/2 cup chopped chicken, 3 Tbsp Fuji apples chopped, 2 Tbsp red grapes chopped, 2 tsp honey, 2 Tbsp almond butter. Mix and wrap in a Romaine lettuce leaf. healthy wrap.
Version 1: 1/2 cup chopped chicken, 3 Tbsp Fuji apples chopped, 2 Tbsp red grapes chopped, 2 tsp honey, 2 Tbsp almond butter. Mix and wrap in a Romaine lettuce leaf. // Version 2: 1/2c chopped cooked chicken breast, 3T chopped apple, 2T grapes, 2T peanut butter, 1T light mayo, 2t honey. Mix and wrap in a lettuce leaf!
Reeses Chocolate Peanut Butter Rice Krispie Treats... YUM
Butter Rice, Chocolates Peanut Butter, Ree Chocolates, Reese Chocolates, Peanut Butter Cups, Sweets Tooth, Chocolate Peanut Butter, Rice Crispy Treats, Rice Krispie Treats
Reeses Chocolate Peanut Butter Rice Krispie Treats. I don't have much of a sweet tooth, but this looks to good not to try!!
Reeses Chocolate Peanut Butter Rice Krispie Treats **use gluten free rice crispie treats
Reeses Chocolate Peanut Butter Rice Krispie Treats 6 cups Cocoa Krispies Cereal 16-18 Reeses Peanut Butter Cups, diced 5 Tbs butter or margarine 3 Tbs light karo syrup 1 (10 ounce) package plus 2 heaping cups miniature marshmallows 1/3 cup peanut butter 1/2 cup chocolate chips
Fruit filled German pancakes made in muffin tins - these are really fun, but you have to make a lot *update* I made 2 1/2 batches and it fed 6 adults and 4 kids with probably a dozen leftover. Each batch does approx. 18 in a regular sized muffin tin. The triple berry sauce was delicious and it saves in the fridge for at least a month! Great as a spread on rolls as well @Influenster @dinolingo
Pancakes made in cupcake tins. Only fill the tin 1/2 full and it will create the crater when it bakes. Great brunch idea!
Brunches Ideas, Minis German Pancakes, Minis Dog Qu, Cups, Muffin Tins, Muffins Tins, Christmas Mornings, Cupcakes Rosa-Choqu, Germanpancakes
pancakes made in muffin/cupcake tins. Only fill the tin 1/2 full and it will create the crater when it bakes. Great brunch idea! Mini German Pancakes 1 cup milk 6 eggs 1 cup flour 1/2 tsp. salt 1 tsp. vanilla 1 tsp. orange zest (optional) 1/4 cup butter, melted 1. Preheat oven to 400 degrees F. Blend first six ingredients (milk thru orange zest) in a blender. Be careful to see that any flour clumps get well-blended. 2. Blend in butter a little at a time in order to temper the eggs. 3. Grease muffin tins well and distribute batter evenly between 24 tins (I did more like 18. Gimme Some Oven’s tins were slightly less than half-full. I used a 1/4 cup measuring cup and filled it almost full.) Bake for 15 minutes, or until puffy and golden on top. 4. Served with your favorite toppings. (Mine was a dusting of powdered sugar and triple berry sauce. I have other suggestions up top)
Mini German Pancakes. So easy! 1 cup milk, 6 eggs, 1 cup flour, 1/2 tsp. salt, 1 tsp. vanilla, 1/4 cup butter, melted. Preheat oven to 400 degrees. Blend first five ingredients in a blender. Be sure to smooth out any flour lumps. -Blend in butter a little at a time. -Grease muffin tins well and fill slightly less than half-full. -Bake for 15 minutes, or until puffy and golden on top. The crater will form on its own. -Add your favorite toppings. Perfect for christmas morning!
#Mini #GermanPancakes 1 cup milk 6 eggs 1 cup flour 1/2 tsp. salt 1 tsp. vanilla 1 tsp. orange zest 1/4 cup butter, melted Preheat oven to 400 degrees F. Blend first six ingredients in blender. Blend in butter a little at a time. Grease muffin tins well and distribute batter evenly between 24 tins. Bake for 15 minutes, or until puffy and golden on top.
Enchiladas Sauces, Chicken Enchiladas Soup, Crock Pots, Slow Cooker Chicken, Chicken Enchilada Soup, Chickenenchiladasoup, Soup Recipe, Tortillas Soup, Chicken Breast
Chicken Enchilada Soup; Pinterest Test Kitchen approved! This is amazingly delicious! My mom made this yesterday (11/12/12). We left out the corn, used 1/3 bottle Trader Joes enchilada sauce, subbed onion powder for actual onion, sauteed red pepper with wine before adding, used 3 grilled chicken breasts & cooked on the stove instead of Crock Pot. It is such a delicious & easy soup!!
Crock Pot Chicken Tortilla Soup 1 can black beans, drained 1 can corn, drained 1 can diced tomatoes (14.5 oz size – southwest style, if possible I used petite diced tomatoes w/ sweet onion) 1 packet enchilada sauce mix (or if you can’t find this, mild taco seasoning works well too, this is what I used) 1 1/2 C water 1 can (8 oz)tomato sauce 1 can ( 10 3/4 oz) cream of chicken soup 2 C milk 3-4 boneless chicken breasts (I only used 2 chicken breasts) In crock pot, mix the enchilada packet to...
.ChickenEnchiladaSoup. One of my faves.
Chicken Enchilada Soup and My Top 10 Soup Recipes 1 15-ounce can black beans, rinsed & drained 1 14.5-ounce can diced tomatoes (I used the kind w sweet onion in it) 1 10-ounce pkge frozen whole kernel corn ½ c chopped onion ½ c chopped yellow, green, or red bell pepper 1 10-ounce can enchilada sauce (I used mild) 1 10.75-ounce can condensed cream of chicken soup 1½ c milk (I used skim) 1 c shredded Pepper jack cheese (4 onces) 2 chicken breasts
Slow Cooker Chicken Enchilada Soup 1 can (15 Oz.) Black Beans, Rinsed And Drained 1 can (14.5 Oz.) Diced Tomatoes 1 package (10 Oz.) Frozen Corn ½ cups Onion, Chopped ½ cups Red Pepper, Diced 1 can (10 Oz) Enchilada Sauce 1 can (10 3/4 Oz) Can Condensed Cream Of Chicken Soup 1-½ cup Milk 2 whole Chicken Breasts 1 cup Pepper Jack Cheese, Shredded
Cheesecakepop, Cheese Cake, Cheesecake Cake Pop, Sweets Treats, Cheesecake Ideas, Cheesecake Pop, Sweets Tooth, Cheesecake Ball, Food Drinks
Cheesecake Pops To Die For!! - they seriously were to die for! Brought them to my friend's christmas party and they were a big hit. To save on time I bought a pre made cheese cake!
Cheesecake Pops To Die For!! I am so excited to be part of the April class of Daring Bakers. My first challenge was a mixture of old and new. I've made cheesecakes before, but it's been a while. I have a smashing lemon cheesecake recipe that was a hit during '06-'07, but I made it so often that I tired of it and stopped. I haven't made it in over a year, so my cheesecake skills are a little rusty. On the "new" side, I don't have a lot of experience with chocolate, so working with tempered chocolate is good practice for me. Like Sharon's recent project, I made a mistake that proved to be quite fortuitous. Before I elaborate, here's the original recipe: Cheesecake Pops (from Sticky, Chewy, Messy, Gooey by Jill O'Connor) Makes 30 – 40 Pops Ingredients 5 8-oz. packages cream cheese at room temperature 2 cups sugar ¼ cup all-purpose flour ¼ teaspoon salt 5 large eggs 2 egg yolks 2 teaspoons pure vanilla extract ¼ cup heavy cream Boiling water as needed Thirty to forty 8-inch lollipop sticks 1 pound chocolate (can use various mixtures of dark, milk, white or use confectionary coatings), finely chopped 2 tablespoons vegetable shortening Assorted decorations such as chopped nuts, colored jimmies, crushed peppermints, mini chocolate chips, sanding sugars, dragees - Optional Procedure Position oven rack in the middle of the oven and preheat to 325 degrees F. Set some water to boil. In a large bowl, beat (low speed on a mixer) together the cream cheese, sugar, flour, and salt until smooth. Add the whole eggs and the egg yolks, one at a time, beating well after each addition. Beat in the vanilla and cream. Keep the speed low. Grease a 10-inch cake pan, and pour the batter into it. Place the pan in a larger roasting pan. Fill the roasting pan with the boiling water until it reaches halfway up the sides of the cake pan. Bake until the cheesecake is firm and slightly golden on top, 35 to 45 minutes. Remove the cheesecake from the water bath and cool to room temperature. Cover the cheesecake with plastic wrap and refrigerate until very cold, at least 3 hours or up to overnight. When the cheesecake is cold and very firm, scoop the cheesecake into 2-ounce balls and place on a parchment paper-lined baking sheet. Carefully insert a lollipop stick into each cheesecake ball. Freeze the cheesecake pops, uncovered, until very hard, at least 1 – 2 hours. When the cheesecake pops are frozen and ready for dipping, prepare the chocolate. In the top of a double boiler, set over simmering water, or in a heatproof bowl set over a pot of simmering water, heat the chocolate and shortening, stirring often, until completely smooth. Alternately, you can microwave the same amount of chocolate coating pieces on high at 30 second intervals, stirring until smooth. Quickly dip a frozen cheesecake pop in the melted chocolate, swirling quickly to coat it completely. Shake off any excess into the melted chocolate. Roll the pops quickly in decorations, if using. Repeat with remaining pops, melting more chocolate and shortening (or confectionary chocolate pieces) as needed. Refrigerate the pops for up to 24 hours, until ready to serve. What did I do wrong? I lost my patience and accidentally overbaked. Note that the baking time is supposed to take 35-40 minutes. From a lot of reports from other DBs who had finished the challenge, the baking was taking much longer. I baked it for 45 minutes, only to find a creamy soup. I left it for another 30 minutes to find it firming, but still very loose. I glared at it, then set the timer for 30 more minutes and went to take a shower. Yes, I know that's a mistake. However, it did work out in my favor as the overbaking resulted in a firm consistency that required almost no refrigeration before scooping. It also didn't seem to affect the final product, as the cake was still quite creamy. So, I started scooping, put it in the fridge for 15 minutes after I reached the middle of the cake, and was able to freeze the pops right away. The rules required that we follow the cheesecake recipe (exemption for allergies and dietary restrictions), but we could use whatever dip/decoration we wanted. As previously mentioned, I have a weakness for Cheesecake Factory's Adam's Peanut Butter Fudge Ripple. To recreate the flavors, I mixed peanut butter into the melted chocolate and dipped the pop in crushed Butterfingers. Mixing the peanut butter was a bit of a gamble as I wasn't sure whether the chocolate would still harden into shells. I started with a half portion of the dip. Using my kitchen scale, I weighed out 5 oz. dark chocolate, then brought it up to 8 oz. with peanut butter. Add 1 tbsp. of shortening and melt the whole mixture in a bowl placed over a pot of simmering water. Luckily, it turned out beautifully. The other change I made was the sticks. Instead of using lollipop sticks, I decided to use Pocky sticks. They're edible and fun. Hehe. Two downsides: chocolate melting on the fingers and the sticks not being too strong. I have a lot of shortened sticks. The sticks taste a lot like the Adam's Peanut Butter Fudge Ripple and are really rich and decadent. I loved them and they'll make a great party treat. Right now, however, I need help with the 50+ pops. Anyone want some?
Cheesecake Pops Also Known As Heaven (: #Food #Drink #Trusper #Tip
[Sweet treats idea]: Cheesecake pop
Cheesecake Pops To Die For!! My sweet tooth needs these right now!
Cheesecake Pops Maybe try with a key lime cheesecake cake pop
Shrimp and Chorizo Bites: A tasty little party snack
Party Appetizers, Galley Gourmet, Parties Snacks, Recipe, Parties Appetizers, Spanish Chorizo, Grilled Shrimp, Parties Food, Chorizo Bites
The Galley Gourmet: Shrimp and Spanish Chorizo Bites for party appetizers
Shrimp and Spanish Chorizo Bites ~ via The Galley Gourmet. Food on a stick! Great party food. Just love food on a stick, skewers, for easy serving on a buffet. Finger food!
Grilled Shrimp and Chorizo Bites: A tasty little party snack.
Shrimp and Chorizo Bites #party #appetizer #shrimp #chorizo #recipe #beyerford #morristown #newjersey #nj
pretzel choc. chip cookies. Salty and sweet~~
Tasty Recipe, Chips Pretzels, Peanut Butter Pretzel, Chocolate Chips, Chocolates Peanut Butter, Chocolates Chips Cookies, Pretzels Cookies, Butter Chips, Chocolate Peanut Butter
Chocolate Peanut Butter Chip Pretzel Cookies Makes 24 cookies Ingredients: 1 1/2 cups of all purpose flour 1/2 tsp. of salt 1/4 tsp. of baking soda 1/2 cup of butter at room temperature 1/2 cup of tightly packed light brown sugar 1/3 cup of granulated sugar 1 egg (beaten) 1 tsp vanilla extract 1 cup milk chocolate chips 1/2 cup peanut butter chips 1/2 cup broken up pretzel pieces Preztel Salt or Sea Salt Directions: In a medium bowl, sift together the flour, baking soda,
Chocolate Peanut Butter Pretzel Cookies 1 1/2c flour 1/2tsp salt 1/4tsp baking soda 1/2c butter & brown sugar 1/3c sugar 1 beaten egg 1tsp vanilla 1c milk chocolate chips 1/2c peanut butter chips & broken pretzels sea salt Sift flour, soda & salt. Beat butter & sugar on medium till light (2-3 min). On low, add egg & vanilla. Add flour & beat. Add chips & pretzels. Chill 1hr. Scoop 1T ball dough & sprinkle with sea salt. Leave 2” between on parchment lined sheet. Bake 10 min at 350F.
Chocolate & Peanut Butter Chip Pretzel Cookies. (Just adjusted my own fav chocolate chip cookie recipe to include pretzels, PB chips and sea salt. Have made them several times now!)
Cupcakes baked in ketchup cups, so cute for a party or a shower! You can use a flat baking sheet too as the cups are strong enough and don't need a muffin tin. TOO CUTE.