Prosciutto Wrapped Asparagus Prosciutto Wrapped Asparagus WoooooW! Looks delicious and I cant wait to try this recipe! 12 asparagus spears along with 6 prosciutto slices and a little ghee for frying is the secret of this recipe.

Prosciutto Wrapped Asparagus

12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.

These are honestly the best chocolate chip cookies. Hands down. But you always should use stick butter.

Baking chocolate chip cookies using the Nestle Toll House cookie recipe on the back of the chocolate chip bag - in fact, I had it memorized so I really didn't need the bag. Only the semi-sweet morsels would do. Leaving out the nuts.

There's nothing more comforting than twice baked potatoes - unless you turn them into a casserole! This Twice Baked Potato Casserole has all your favorite flavors from a twice baked potato but in a delicious casserole form - yum! // Mom On Timeout #sidedish #potato #potatorecipe #cheese #bacon #recipe #Christmas #thanksgiving

There's nothing more comforting than twice baked potatoes - unless you turn them into a casserole! This Twice Baked Potato Casserole has all your favorite flavors from a twice baked potato but in a deliciously fabulous casserole form - yum!

Lemon chess pie recipe with a how to make pie crust tutorial by King Arthur Flour

Lemon Chess Pie: lemon lovers unite

Lemon chess pie recipe with a how to make pie crust tutorial by King Arthur Flour. I think I would pre-bake the crust.

Fusilli alla Vodka with Basil and Parmesan Recipe | Bon Appetit

Fusilli alla Vodka with Basil and Parmesan

For this pasta all vodka recipe, make sure the alcohol cooks for a full minute or two to evaporate all the booziness.

Strawberries-and-Cream Sheet Cake | Trust us: This simple and swoon-worthy sheet cake will be a keeper in your recipe box. File it under "Springtime Crowd-pleaser."

Strawberries-and-Cream Sheet Cake

Strawberries-and-Cream Sheet Cake | Trust us: This simple and swoon-worthy sheet cake will be a keeper in your recipe box. File it under "Springtime Crowd-pleaser."

The Best Homemade Chicken Enchiladas. Say goodbye to canned enchilada sauce and get ready to experience a whole new level of taste and authentic flavor with homemade Mexican cuisine.

The Best Homemade Chicken Enchiladas

This Slow Cooker Baked Ziti is actually made completely in the crockpot -- even the pasta! It is so much easier than the traditional version! Recipe video

This Slow Cooker Baked Ziti is actually made completely in the crockpot -- even the pasta! It is so much easier than the traditional version but packs all of the same flavor!

NYT Cooking: What these cinnamon rolls lack in bells and whistles, they make up for in butter and brown sugar. As classic as can be, they are also the ultimate make-ahead breakfast treat, because they can be assembled the night before baking. The success of these rolls depends on the yeast to provide proper lift and rise, so make sure yours is still fresh and alive before diving in. Also be sure to leave a ...

Cinnamon Rolls

What these cinnamon rolls lack in bells and whistles, they make up for in butter and brown sugar. As classic as can be, they are also the ultimate make-ahead breakfast treat, because they can be assembled the night before baking.

This Easy Taco Soup is packed with flavor, takes less than 30 minutes to make and there is a slow cooker version! | www.countrysidecravings.com

Easy Taco Soup is packed with flavor, takes less than 30 minutes to make and there is a slow cooker version!

NYT Cooking: Somewhere between a lemon bar and a lemon pie lies this ultra tangy tart. "Tart" makes it sound difficult, but it's easier than you think: The rich filling requires zero cooking, and the crust is a simple shortbread that you just press into place. The already vibrant yellow filling gets an assist from a bit of ground turmeric. It's an ingredient that you won’t taste as much as you’ll see, but i...

Lemon-Ginger Tart

NYT Cooking: Somewhere between a lemon bar and a lemon pie lies this ultra tangy tart. "Tart" makes it sound difficult, but it's easier than you think: The rich filling requires zero cooking, and the crust is a simple shortbread that you just press into place. The already vibrant yellow filling gets an assist from a bit of ground turmeric. It's an ingredient that you won’t taste as much as you’ll see, but i...

NYT Cooking: Maida Heatter’s famous lemon cake first appeared in The Times in a 1970s feature highlighting a few of her best-loved cake recipes. This one was actually found by her daughter, Toni Evins Marks, who lived on East 62nd Street at the time. Ms. Marks, who went on to illustrate a number of Ms. Heatter's cookbooks, sent it to her mother. She tinkered with it and renamed it. The cake, which is tender...

East 62nd Street Lemon Cake

NYT Cooking: Maida Heatter’s famous lemon cake first appeared in The Times in a 1970s feature highlighting a few of her best-loved cake recipes. This one was actually found by her daughter, Toni Evins Marks, who lived on East 62nd Street at the time. Ms. Marks, who went on to illustrate a number of Ms. Heatter's cookbooks, sent it to her mother. She tinkered with it and renamed it. The cake, which is tender...

Make and share this Cheesy Shrimp & Grits Casserole recipe from Genius Kitchen.

Cheesy Shrimp & Grits Casserole

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