You have to try these crisp zucchini bites paired with an easy garlic aioli dip. It's a winner! @natashaskitchen                                                                                                                                                                                 More

You have to try these crisp zucchini bites paired with an easy garlic aioli dip. It's a winner! @natashaskitchen More

Mashed potatoes get a new lease on life with the help of cheddar, sour cream, chives and a muffin pan! cinnamonspiceandeverythingnice.com                                                                                                                                                                                 More

Mashed potatoes get a new lease on life with the help of cheddar, sour cream, chives and a muffin pan! cinnamonspiceandeverythingnice.com More

Boston Cream Pie Pound Cake - magnificent, smooth and creamy filling with vanilla flavor sandwiched between two cake layer, topped with rich chocolate ganache! Winning combo!

Boston Cream Pie Pound Cake - magnificent, smooth and creamy filling with vanilla flavor sandwiched between two cake layer, topped with rich chocolate ganache! Winning combo!

Tender steak rolls filled with zesty vegetables and drizzled with a glaze that is simply out of this world delicious. Tender cuts of beef are rubbed down with olive oil, freshly ground black pepper and chopped rosemary, then stuffed with strips of sautéed bell peppers, onion, zucchini, and mushrooms. They're rolled up, grilled, and then drizzled with a balsamic vinegar glaze that is infused with garlic, fresh rosemary, and a touch of brown sugar.

Tender steak rolls filled with zesty vegetables and drizzled with a glaze that is simply out of this world delicious. Tender cuts of beef are rubbed down with olive oil, freshly ground black pepper and chopped rosemary, then stuffed with strips of sautéed bell peppers, onion, zucchini, and mushrooms. They're rolled up, grilled, and then drizzled with a balsamic vinegar glaze that is infused with garlic, fresh rosemary, and a touch of brown sugar.

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