Melanie Misek

Melanie Misek

Melanie Misek
More ideas from Melanie
Why do we only serve turkey on Thanksgiving? A whole turkey breast roasted with fresh rosemary, sage, and thyme is a great weeknight dinner and the leftovers make delicious sandwiches the next day. Roasting the turkey at 325 degrees and allowing it to rest for fifteen minutes ensures that it will be very moist. Adapted from "Barefoot Contessa How Easy is That?" by Ina Garten.

Why do we only serve turkey on Thanksgiving? A whole turkey breast roasted with fresh rosemary, sage, and thyme is a great weeknight dinner

Get your meal prep on with these delicious breakfast stuffed peppers! They're made with a breakfast sausage/sweet potato hash mixture on the bottom and a baked egg on top.

Breakfast, Start your day off right here!: Get your meal prep on with these delicious breakfast stuffed peppers! They're made with a breakfast sausage/sweet potato hash mixture on the bottom and a baked egg on top.

Cinnamon Cream Cheese Squares (low carb copycat of crescent rolls cream cheese squares, "they’re more coffee cake-esque, but the flavor is all there" - 3g net carbs per serving / Fluffy Chix Cook - by Leeann Mullen Teagno Cut the Wheat, Ditch the Sugar Blog

Cinnamon Cream Cheese Squares (low carb copycat of crescent rolls cream cheese squares, "they’re more coffee cake-esque, but the flavor is all there" - net carbs per serving / Fluffy Chix Cook - by Leeann Mullen Teagno Cut the Wheat, Ditch the Sugar Bl