Cranberry Ginger Fizz Cocktail cup sugar cup water 1 cup fresh cranberries 1 lemon, cut into wedges orange, cut into slices 1 cups dry gin - Bombay Sapphire, Beefeater or Tangueray suggested 1 cup chilled Ginger Ale 4 mint springs PREPARATION
Grapefruit & Rosemary Cocktail: In a cocktail shaker, muddle together ice and rosemary. Add grapefruit slice, and muddle again. Pour vodka and seltzer water over muddled grapefruit mixture. Strain into a glass. Serve with ice.