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BBQ institute

Pictures related to the BBQ institute ®

BBQ institute

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David helped me cook at Bikes, Blues and BBQ. The hooked him on smoking so hard that within a week this smoker followed him home. Another convert.

Brisket & Butts on my

Brisket & Butts

Flying the flag

Trimmed Pork Butts

USDA Prime Brisket Trimmed

Peoples Choice at Bikes, Blues and BBQ with my pit from

Shannon Demuth serving peoples choice at Bikes, Blues and BBQ for United Cerebral Palsy.

Serving peoples choice for United Cerebral Palsy

Brisket & Butts

Prepping Chicken

I've always flown the flag long before 9/11 through today.

My Gator Pit

Prepping Chicken

Prepping Chicken

100# Chicken Quarters smoking on a 24"x 60" Gator Pit.

Cooking for charity

100 pounds of Chicken hind quarters on my 24"x60" Gatorpit.

Dutch Oven Chocolate Cherry Cake cooked on the firebox of my Gatorpit.

More 100% natural no spray bottle or chemical additive smoke ring

100% natural no spray bottle or chemical additive smoke ring BBQ101

Pig Candy and Smoked Garlic on a Gator Pit Fajita Grill which does fine double duty as a small smoker.

Ritch Robin of Gator Pit holding a yard bird cooked in one of his magnificent pits.

Stuffing a Pork tenderloin at a class