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from Cookin Canuck

Mini Hummus & Roasted Pepper Phyllo Bites

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cookincanuck.com

from Fork and Beans

Vegan Cinnamon Roll Pancakes

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forkandbeans.com

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nutritionistinthekitch.com

from Cupcakes & Kale Chips

Chunky Monkey Energy Balls

Chunky Monkey Energy Balls - a quick, healthy snack loaded with chunks of dark chocolate and walnuts, sweet bananas, and a few superfoods. | cupcakesandkalechips.com | gluten free, dairy free, vegan recipe

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cupcakesandkalechips.com

Salted Caramel Mocha Martini

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kroger.com

from Lazy Cat Kitchen

Vegan baklava cigars

vegan baklava cigars, 1 cup / approx. 130 g almonds 1 cup / approx. 100 g walnuts zest of 1 lemon zest of 2 oranges 1½ tsp ground cinnamon 1/8 tsp fine sea salt ¼ cup + 1 tbsp / 75 ml maple syrup 3 vegan filo pastry sheets (mine were 35 x 46 cm / 14 x 18 “), thawed* 2 tbsp mild olive oil 1 tbsp shelled pistachios, very finely chopped

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lazycatkitchen.com

from Light Orange Bean

Black Bean Vegan Enchiladas

These black bean vegan enchiladas are packed with complex flavors, plenty of nutrition and antioxidants. It’s a wonderful dish for Meatless Monday.

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lightorangebean.com

from Closet Cooking

Creamy Roasted Red Pepper and Cauliflower Soup with Goat Cheese

Creamy Roasted Red Pepper and Cauliflower Soup with Goat Cheese - red bell pepper, cauliflower, olive oil, onion, garlic cloves, chopped thyme, red pepper flakes, chicken broth/stock/vegetable broth, smoked paprika, crumbled goat cheese, salt & pepper

Creamy Roasted Red Pepper and Cauliflower Soup with Goat Cheese

closetcooking.com

from Jessica In The Kitchen

Vegan Pumpkin French Toast

This Skinny Vegan Pumpkin French Toast is only 90 calories per slice! It’s insanely delicious, healthy, nutritious and loaded with pumpkin flavour! via http://jessicainthekitchen.com

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jessicainthekitchen.com

from Cilantro and Citronella

Vegetarian Pasta Fagioli

Vegetarian pasta fagioli is a simple, rustic Italian bean and pasta soup that’s extremely easy to make and can be on the table in just about 30 minutes. What’s fabulous about pasta e fagioli is that it’s like two recipes in one – add a bit more stock for

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cilantroandcitronella.com