Sue Aldridge
More ideas from Sue
Asian Meatballs... Making these Superbowl Sunday!

We've all seen the big spoon in a nice bowl of meatballs. Yes the are so yummy but this is a way you can have you meatball and look classy too, just don't get any sauce on ya! Saucy Asian Meatballs by gimmesomeoven: Quick, easy and tasty.

Rachel Ray talked about how you should make your own taco seasoning because the stuff you buy in stores is full of sodium. This is just full of flavor. Simply spices! 1 T chili powder, 1 T ground cumin, 1 T garlic powder, 1 T onion powder, 1/4–½ T crushed red pepper

Rachel Ray talked about how you should make your own taco seasoning because the stuff you buy in stores is full of sodium. This recipe is simply spices! 1 T chili powder, 1 T ground cumin, 1 T garlic powder, 1 T onion powder, T crushed red pepper.

Could this be any easier? Roll out puff pastry dough, bake 15 minutes at 400. Sprinkle with Gruyere (or cheese of your choice) and top with Asparagus. Brush with oil, top with salt and pepper. Bake another 20-25 minutes. --Martha Stewart Recipes

Asparagus Gruyere Tart - Martha Stewart - couldn't be any easier! Roll out puff pastry dough, bake 15 minutes at Sprinkle with Gruyere (or cheese of your choice) and top with Asparagus. Brush with oil, top with salt and pepper. Bake another minutes.

strawberry pretzel salad

One of my favorites, pretzel Jell-o salad. Pretzel crust spread with a mixture of cream cheese and Cool Whip, topped with strawberry Jell-o and strawberries.

Cheesy Quinoa... like Mac and Cheese, but better for you! Add veggies for an extra nutritional punch!

My favorite mac n cheese quinoa recipeI. Around the Table: Loving Food in RI & Beyond : Cheesy Quinoa Mac & Cheese