Spicy Mushroom Rice is an easy, flavorful side dish for any meal. Vegans use vegan butter and I also added garlic, green onions instead of shallots, chopped spinach and roasted red peppers for even more delicious flavor!
Try w/ Quinoa--- Mexican Rice and Beans.an easy versatile vegetarian dish! Use it as a side dish for Mexican night, use the leftovers as a filling for burritos along with chicken or beef, or add cheese and turn it into a Mexican bake.
Dill Pickle Lovers Pasta Salad ~ this was the first thing gone at our potluck! Dill Pickle Pasta Salad is loaded with tons of flavor and crunch! Pickles, cheese and a hint of cayenne make the best pasta salad and tastes even better when it's made ahead!
The Best Coconut Oil Cornbread. This Cornbread is gluten-free, ad a crispy outside and is incredibly moist. This has no flour, but isn't the least bit gritty. Check out what you do to the cornmeal (Vegan Gluten Free Cornbread)