Baawarchikhana

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Mumbai, India
Baawarchikhana
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Baawarchikhana: CABBAGE PEAS CUURY

Ingredients Cabbage (patta gobhi) about 4 cups shredded, about 400 gms Green peas 1 cup Ginger 1 ½ inch piece Green chilies Cumi.

Kitchen Boffin: Beetroot Thoran

It's Thanksgiving Eve . pies are in the oven, family is starting to gather and I have tons to do to get ready for tomorrow.

Today I am sharing a very simple Ladies Finger Curry, which is typically Kerala style, and is apt with plain steamed rice. Cooked in curd and ground coconut mixture, the dish looks creamy with a spicy tangy flavor!

Today I am sharing a very simple Ladies Finger Curry, which is typically Kerala style, and is apt with plain steamed rice. Cooked in curd and ground coconut mixture, the dish looks creamy with a spicy tangy flavor!