These vegan scalloped potatoes are made with a creamy, cheesy sauce thickened with chickpeas and containing no flour, starch, gluten, or soy.
This creamy, vegan casserole is the kind of rich, comfort food you look forward to at Thanksgiving–without all the fat and calories.
No one will ever believe that this vegan cake is made with whole wheat flour and no added fat. It's amazing!
Take a break from your regular, sugary cranberry sauce with this zesty blend of cranberries, oranges, apples, and walnuts.
Enjoy this delicious Vegan Spaghetti Pie with Soy crumble and vegan cheese. #mightysoybean #ad
Check out vegan pumpkin cheesecake, stuffed squash, seitan roast, and more low-fat, vegan recipes from FatFree Vegan Kitchen.
These veggie stuffed cabbage rolls were a hit at my husband's office luncheon. He said they disappeared fast!
You can use lemons, calamondins, limes, or any other citrus fruit to make this vegan, fat-free pie.
Kale and chickpeas give this comfort food a nutritional boost and turn it from a side to a low-fat, vegan main dish.
These Pumpkin Spice Cookies are sweet, plump, and moist! One batch makes 3 dozen cookies with only 88 calories, 0.4 grams of fat, and nearly 2 grams of fiber each! Adapted from NutritionMD.org (Physicians Committee for Responsible Medicine).