There’s more to see...
Sign up to discover and save different things to try in 2015.

Favorite Recipes


Favorite Recipes

  • 331 Pins

Lemon Yogurt Cake

red velvet brownies with buttercream icing

According to many pinners-THE BEST white chicken enchilada recipe ever!

3-Ingredient Slow Cooker Ranch Pork Chops 4-6 pork chops,1 pkg dry ranch dressing mix, 2 cans cream of chicken soup

Heaven In A Crockpot - 1 box brownie mix, 1/2 c butter, 4 eggs 1 pouch chocolate chip cookie mix. Top with ice cream!

Baked Mozzarella Cheese Sticks Recipe

Brown Sugar Pound Cake. This brown sugar pound cake offers such wonderful caramel flavor and is very moist. The recipe for the Caramel Drizzle is delicious and makes enough so you can save some for ice cream.

Caprese Garlic Bread

Chocolate Crock Pot Mud Cake

WOW! Lemon Blueberry Cupcakes ... Blueberry Cupcakes with Lemon Curd and Lemon Buttercream #lemon #recipe

tomato basil parmesan soup for the crock pot

2-Ingredient Cinnamon Apple Cake. Mix one can apple pie filling with one box dry angel food cake mix. Transfer to greased 9×13 pan. Bake at 350 degrees F for 20 minutes or until top browns.

how to make a heart shaped cake

Grilled Mozzarella Sandwiches on garlic bread, serve with a side of marinara.

Jalapeno Popper Dip - cheesy, spicy & delicious!

Mozzarella Pepperoni Bread Recipe. Where has this been all my life?!!

Spread one package of cream cheese in the bottom of a pie pan, top with one can hormel beanless chili and cover with cheddar cheese. Bake at 375 until sprinkle cheese is melted.

Fall! Browned butter and cinnamon spice Rice Krispie treats.. Omg.

Chewy Nutella Brownie. Not kidding, these are THE best brownies ever made.

Hello Football Saturdays!!! Crock Pot Buffalo Chicken Sliders. 6-8 Chicken breasts Franks Red Hot Sauce Package Ranch Dressing Put in low crockpot for 5-6 hours. Shred, remove extra juices and add additional Franks sauce to taste.

S'mores Cookies

S'mores Pizza

S’mores Pizza

Cinnamon Roll Waffles

Easy Crockpot recipe: white bean and chicken chili 3 cans of white beans (I used one can black beans) 2 Cups Salsa 8 oz pepper jack cheese, cubed 3 chicken breasts 6-8 hrs in crockpot on high, shred chicken and add back in to mixture. Serve over tortilla chips with avocado and sour cream. Viola!