8 Healthy And Delicious Take-To-Work Snacks by buzzfeed: No regrets! Seriously, they all look delicious and very easy to make happen.
Very Veggie Fried Rice: made healthier with brown rice, eggs, broccoli, red bell pepper, carrots, peas and corn - can also add chicken to it.
Thai Coconut Curry Soup
Squash Ravioli w/ Kale Pesto & Pine Nuts (Gluten-Free, Grain-Free, Vegan) via Food by Mars
There's nothing like a classic recipe, and this one is timeless. Julia Child's potato leek soup is one of the many favorites from what is arguably her greatest cookbook. This soup is the perfect comfort food for any night of the year, and the best part is that you can make it right at home.
Indian Aloo Tikki (Gluten free, Dairy free & Vegan). NOTE: Recipe for Gluten-free garam masala spice can be found here: http://www.wheat-free.org/wheat-gluten-free-garam-masala.html I would try these baked, but not fried
10 Smoothie Bowl Recipes to start your day off right.
Asian Sesame Cucumber Salad by willcookforfriends #Salad #Cucumber #Carrots #Sesame #Rice_Vinegar #Lime #Honey #Healthy #Light @He
Amazing crostini situation. @thecoveteur
These 10 Vegan Cheeses Will Make You Quit Dairy Forever | One Green Planet
Breakfast Rye Crepes with Fruit Compote | Hortus Natural Cooking
Soup Recipe: Thai Coconut Broccoli Soup #vegan #recipes #healthy #plantbased #glutenfree #whatveganseat #soup
This Rawsome Vegan Life: minty green chocolate cream bars + a little heartbreak.
Celery Root Puree with Balsamic Roasted Beets | Downshiftology
creamy French lentils with mushrooms and kale, via thefirstmess.com
Soba Brussels Sprout Salad with Miso-Tahini Dressing
toasted pistachio cake with blood orange sauce| A Brown Table
A vegan broccoli soup with roasted broccoli, ginger, lemon, and a hint of coconut. Easy to make and uses the entire broccoli head.
Sweet potato, quinoa and black bean power-salad with avocado sauce | cookieandkate.com
Oven-roasted, melt-in-your-mouth potatoes.
Falafel Curry | Elephantastic Vegan
Creamy Cilantro Lime Dressing and Dipping Sauce | Replace the mayo with greek yogurt and the olive oil with coconut oil
Collard Greens & Raw Wraps with a Carrot-Slaw Filling
Spring Radish Salad