This is by far, the best roasted turkey recipe. I have been making it for the past 7 years. It uses olive oil to keep the bird moist and seasoned with Italian seasonings and fresh rosemary and basil. It makes my mouth water!
Glazed Baby Carrots ❁ 1 lb mini carrots, ⅓c water, 1 TBsp honey, 2 tsp butter, ¼ tsp salt (or to taste), 1 TBsp lemon juice, freshly ground pepper (to taste), 2 TBsp chopped fresh parsley ❁ Low Carb recipe from Eating Well Magazine, 74 calories, 14g carbohydrates. Need a new way to eat these more. Must try!