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    • 13 Pins

    Italian Tuna Salad recipe from Valerie Bertinelli via Food Network

    Italian Tuna Salad : Valerie Bertinelli : Food Network

    foodnetwork.com

    Baked Parmesan Zucchini Sticks | Jo Cooks

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    jocooks.com

    Eco-novice: Hummus from Dried Beans in 5 Minutes

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    eco-novice.com

    pasta with chicken and peppers | WineLady Cooks #recipe #chicken #peppers

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    wineladycooks.com

    Energy Bites

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    cookingandcooking.com

    Spicy Shrimp Orecchiette Recipe : Food Network Kitchens : Food Network - FoodNetwork.com

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    foodnetwork.com

    Giada's Easiest Baked Salmon

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    foodnetwork.com

    Parmesan Meatloaf Recipe. ABSOLUTELY DELICIOUS!! I made a couple of simple adjustments just to use ingredients I had on hand (all beef, bread crumbs instead of oatmeal.) This is now a family fave. I can't wait to eat it again! ~TM

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    justapinch.com

    Crockpot Balsamic Roast Beef 3-4 pound roast (I usually use a chuck roast, but any roast works!) 1 medium onion, diced 6 cloves garlic, minced 1 cup chicken or beef stock or broth ½ cup balsamic vinegar 2 tablespoons coconut aminos pinch or two of red pepper flakes generous sea salt and pepper, to taste

    Crockpot Balsamic Roast Beef - Primally Inspired

    primallyinspired.com

    Could this be any easier? Roll out puff pastry dough, bake 15 minutes at 400. Sprinkle with Gruyere (or cheese of your choice) and top with Asparagus. Brush with oil, top with salt and pepper. Bake another 20-25 minutes. --Martha Stewart Recipes

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    marthastewart.com

    Storage Ideas

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    Quinoa Tabbouleh

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    tastespotting.com

    Cleaning fruit - fill sink with water, add 1 C. vinegar, mix. Add all fruit and soak for 10 minutes. Water will be dirty and fruit will sparkle with no wax or dirty film.

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    aprettylifeinthesuburbs.com