Spinach and Artichoke Baked Pasta - YUM! This is basically the restaurant spinach/artichoke dip in a pasta. I substituted Neufchatel for the cream cheese and plain yogurt for the sour cream. Not "light" by any means but not the diet buster it could be.
Birds Nest Breakfast Cups~Shredded hash browns pressed into muffin tin; salt and pepper to taste, add shredded cheese, bake in oiled muffin tin for 15 mins at Reduce heat to 350 add egg and some cheese on top bake 15 to 18 additional mins.
strawberry mojitos fresh strawberries Small handful of fresh mint leaves 3 oz simple syrup (even amounts of sugar and water, heated until the sugar melts, and cooled to room temperature) 2 oz rum 1 tsp fresh lime juice Club soda Lime slices
Ingredients: Banana Bread Bars: c. sugar 1 c. sour cream c. butter, softened 2 eggs or ripe bananas, mashed 2 tsp. vanilla extract 2 c. all purpose flour 1 tsp. salt c. chopped walnuts (optional) Brown Butter Frosting: c. butter 4 c.
Get Your Slow Cooker Out Here’s what you will need: 2 cups of bbq sauce cup of brown sugar 4 Tbsp. of cider vinegar 3 tsp of oregano 1 tsp of Worcestershire sauce 1 Tbsp. of cayenne pepper 1 Tbsp. of chili powder 3 lbs of baby back pork ribs Salt & pepper