Pumpkin Spice Buttermilk Cake with Cinnamon Cream Cheese Frosting. This is a delicious recipe! I used mini bundt pans. For half of the batter, I added semi-sweet chips and that turned out really good. This recipe is a keeper!
White Chocolate Cream Cheese Buttercream Frosting ~ This special frosting is full of buttery flavor and is creamy, light and fluffy. Just the right amount of butter, cream cheese and white chocolate is used to create a buttercream that not only pipes beautifully, but has the texture of mousse and tastes just like White Chocolate Cheesecake!
Creamy, silky and incredibly light, this exceptional buttercream melts on the tongue and is not too sweet. Fine quality cocoa and chocolate are both used for a full and robust chocolate fudge flavor. Made using a unique method and the perfect dark Chocolate Buttercream Frosting for cakes and cupcakes. Recipe includes variation for Mocha Silk Buttercream. It will become your favorite Chocolate Buttercream! | dessert filling frosting recipe