Slow Cooker Honey Cinnamon Carrots ~ a sweet, buttery, and addictive side dish...the perfect recipe for freeing up the oven and feeding a crowd, on Easter, any holiday, or a regular weeknight! | FiveHeartHome.com
Santa Fe inspired stuffed bell peppers loaded with a zesty filling of ground turkey, corn, black beans, hot peppers and tomatoes, topped with melted cheese and scallions. These were sooo good I heavily debated saving this recipe for the cookbook! They have just the right amount of kick, but you can certainly turn the heat up a bit more if you like. High in protein and fiber, one serving filled me up with a side of sliced avocado and a little sour cream on top, but if you want more carbs…
ONE POT Thai Chicken Noodle Soup - this is one of my favorite soups I have ever tasted let alone made! Its way better than takeout with layers of warm, comforting aromatic flavors and I love all the veggies! I had never cooked with rice noodles and the texture was outstanding, even in leftovers!
Mexican haystack rice bowls are a tex-mex lovers dream! Cilantro lime rice, seasoned beef, and then piled high with all your favorite toppings!