Everybody loves to have rotis with subzi, but have you ever thought of making a subzi out of rotis? Well, here is an innovative recipe that involves cooking a mixture of rotis and curds with spice powders and tomatoes. The outcome is a tangy subzi that is simply awesome. The Roti nu Shaak is easy and quick to cook in the <a href="recipes-for-equipment-microwave-310">Microwave</a> oven, and is a smart way to make use of leftover chapatis.
Roti Nu Shaak, Roti ki Sabzi recipe | Microwave Subzis Recipes | by Tarla Dalal | Tarladalal.com | #22483