Taste With The Eyes

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Taste With The Eyes
Kale Salad with Lemon Basil Buttermilk Ranch, Breadcrumbs and Parmesan Recipe by Nicole Putzel Kale kale kale can get kinda boring but as the torn leaves mingle with her awesome Lemon Basil Buttermilk Ranch Dressing, this “simple” salad emerges as anything but. Chef Nicole Putzel has managed to create an alluring salad where fresh breadcrumbs add a … Continue reading "Kale Salad with Lemon Basil Buttermilk Ranch" #kale #kalesalad #ranchdressing #vegetarian Real Food Recipes, Great Recipes, Kale Kale, Chive Blossom, Buttermilk Ranch Dressing, Lemon Basil, Parmesan Recipes, Plain Greek Yogurt, Easy Salads

Kale Salad with Lemon Basil Buttermilk Ranch - Taste With The Eyes

Kale Salad with Lemon Basil Buttermilk Ranch, Breadcrumbs and Parmesan Recipe by Nicole Putzel Kale kale kale can get kinda boring but as the torn leaves mingle with her awesome Lemon Basil Buttermilk Ranch Dressing, this “simple” salad emerges as anything but. Chef Nicole Putzel has managed to create an alluring salad where fresh breadcrumbs add a … Continue reading "Kale Salad with Lemon Basil Buttermilk Ranch"

How to Bake Artisan Bread $0.68 per Loaf! - Taste With The Eyes #bread #baking #artisan #boule Wine Recipes, Bread Recipes, Lemon Whipped Cream, Mexican Crema, Dutch Oven Bread, Grilled Halloumi, Bread Ingredients, Cheese Salad, Artisan Bread

How to Bake Artisan Bread $0.68 per Loaf! - Taste With The Eyes

How to Bake Artisan Bread $0.68 per Loaf! Sixty-eight cents. Yep, that is what it costs to bake a beautiful, crusty loaf of artisan style bread. Flour, yeast, and salt. These three ingredients plus water yields a masterpiece that would cost upwards of $6 at a decent bakery. Not surprisingly, the global pandemic has spurred … Continue reading "How to Bake Artisan Bread $0.68 per Loaf!"

The eggplant was simple yet elevated with its silky interior and crunchy exterior. The sauce was intriguing, creamy, and mustardy. Fresh peppery green arugula provided the perfect balance to the fried eggplant. Steak Recipes, Sauce Recipes, Steak Restaurant Style, Late Night Food, Flower Food, Short Ribs, Edible Flowers, Arugula, Steaks

Eggplant Steaks, Restaurant Style - Taste With The Eyes

Eggplant Steaks, Restaurant Style A couple months ago we had an absolutely delightful and completely unique meal at Roy Choi’s restaurant, Best Friend, at Park MGM on The Las Vegas Strip. “Best Friend is… Koreatown in a capsule – a portal to the streets of LA, but also rooted in what makes Las Vegas… VEGAS. … Continue reading "Eggplant Steaks, Restaurant Style"

What Are You Eating New Year’s Day? Black-Eyed Peas With Ham Hock and Collards Recipe for Lucky Food, Breakfast In Bed, What You Eat, Black Eyed Peas, Ham Hock, Salmon Burgers, Entrees, Food To Make, Lime

What Are You Eating New Year’s Day? - Taste With The Eyes

What Are You Eating New Year’s Day? Maybe it’s much too early in the game Oh, but I thought I’d ask you just the same What are you eating New Year’s? New Year’s Day? Maybe I’m crazy to suppose BLACK-EYED PEAS be the one you chose Out of a thousand recipes You received Oh, but … Continue reading "What Are You Eating New Year’s Day?"

My Beautiful Matzoh Ball Soup - Taste With The Eyes Passover Menu, Passover Recipes, Matzo Ball Soup Recipe, Fresh Horseradish, Beet Salad, Chicken Soup Recipes, Bowl Of Soup, My Best Recipe, Fresh Herbs

My Beautiful Matzoh Ball Soup - Taste With The Eyes

My Beautiful Matzoh Ball Soup with Herbs and Flowers Among the many Seder rituals, out of innocence the youngest child who is able asks The Four Questions. The first Question posed, “Why is this night different from all other nights? On all other nights we eat leavened bread or matzoh but tonight we eat only … Continue reading "My Beautiful Matzoh Ball Soup"

Norwegian Smoked Salmon Toast - Taste With The Eyes Best Chicken Noodle Soup, Smoked Salmon Appetizer, Grilled Oysters, Roasted Chicken Breast, Clean Eating Snacks, Brunch Recipes, Salmon Burgers, Meal Planning, Food Photography

Norwegian Smoked Salmon Toast - Taste With The Eyes

Norwegian Smoked Salmon Toast Poached Egg, Steamed Baby Beets, Wild Arugula Horseradish Cream Cheese, Pickled Red Onion How many colors, textures, and flavors can fit on one piece of toast? Well, lots. But to be worth the effort, they must harmonize and have a natural affinity for each other. That is the beauty of this … Continue reading "Norwegian Smoked Salmon Toast"

Rockfish Tostadas (fresh, local, sustainable fish) - Taste With The Eyes Mexican Food Recipes, New Recipes, Cooking Recipes, Healthy Recipes, Favorite Recipes, Seafood Dinner, Fish And Seafood, Tostadas, Fish Taco White Sauce

Rockfish Tostadas (fresh, local, sustainable fish) - Taste With The Eyes

Panko Crusted Pacific Rockfish Tostadas with Corn Tortillas, Avocado, Shredded Cabbage, Chile, Radish Mexican Onion, Cilantro, Baja White Sauce, Lime Rockfish are a wonderful clean-tasting fish with a firm texture and nice flakes when cooked. This fish stands up to many methods of cooking, but it is especially great when coated with panko breadcrumbs and … Continue reading "Rockfish Tostadas (fresh, local, sustainable fish)"

How to Cook Tender Octopus and Octopus Pasta How To Cook Octopus, Seafood Recipes, Pasta Recipes, Octopus Recipes, Fish Curry, Calamari, Bruschetta, Meal Prep, Food Porn

How to Cook Tender Octopus - Taste With The Eyes

How to Cook Tender Octopus and Octopus Pasta Seriously, there are so many crazy ways to cook tender octopus… from beating it on a rock to slamming it against the side of your sink (ten times no less) to boiling it with wine corks. Or you can massage the cephalopod vigorously with lots of salt … Continue reading "How to Cook Tender Octopus"

Tamal de Cazuela - Taste With The Eyes - Tamal de Cazuela – Taste With The Ey. - Tamal de Cazuela – Taste With The Eyes – Tamal de Cazuela – Taste With The Eyes – - Tamale Casserole, Mexican Tamales, Hispanic Kitchen, Mexican Dinner Recipes, Pozole, Pan Dulce, Polish Recipes, Mexican Style, The Hamptons

Tamal de Cazuela - Taste With The Eyes

Tamal de Cazuela Don’t make it because it’s easier, make it because it’s great! Tamal de cazuela is a “tamale casserole” with all the fabulous flavors of our favorite Mexican tamales baked in a cast iron dish. Labor-intensive traditional tamales are steamed individually in corn husks or banana leaves, resulting in a fluffy masa. Here, … Continue reading "Tamal de Cazuela"

A beautiful way to present lime wedges, cilantro, and cojito and other toppings Tamale Casserole, Mexican Tamales, Meat Trays, Sandwich Trays, The Husk, Lime Wedge, Banana Leaves, Dishes, Continue Reading

Tamal de Cazuela - Taste With The Eyes

Tamal de Cazuela Don’t make it because it’s easier, make it because it’s great! Tamal de cazuela is a “tamale casserole” with all the fabulous flavors of our favorite Mexican tamales baked in a cast iron dish. Labor-intensive traditional tamales are steamed individually in corn husks or banana leaves, resulting in a fluffy masa. Here, … Continue reading "Tamal de Cazuela"

Mexican Hot Chocolate with Molinillo - Taste With The Eyes Fresco, Santa Fe Nm, Hand Painted Mugs, Mexican Hot Chocolate, Mexican Style, Sweet And Spicy, Caramel Apples, Yummy Drinks, Cinnamon Sticks

Mexican Hot Chocolate with Molinillo - Taste With The Eyes

Chocolate Caliente Mexicano Chile de Arbol, Canela, Vainilla Sweet and spicy, warm and frothy, authentic Mexican Hot Chocolate couldn’t be more delightful or welcome on a chilly winter’s day. Spicy hot chiles de arbol and aromatic cinnamon sticks are simmered in a pot of hot milk for about ten minutes, then removed. Luxurious dark chocolate … Continue reading "Mexican Hot Chocolate with Molinillo"

Ringing in a Dazzling and Delicious New Year! - Taste With The Eyes British Cheese, New Year's Eve Appetizers, New Year's Food, Cheese Toast, Dried Apricots, Smoked Salmon, Food Presentation, Tasty Dishes, Clean Eating Snacks

Ringing in a Dazzling and Delicious New Year! - Taste With The Eyes

Ringing in a Dazzling and Delicious New Year! Beggar’s Purses and British Cheese Toasts Happy New Year Friends! May it be filled with dazzling and delicious dishes. And no shortage of exceptional adult beverages either. We are ringing in 2018 with a couple fabulous appetizers…pairing them with outstanding Champagne and Single Malt Scotch. Champagne, smoked salmon, … Continue reading "Ringing in a Dazzling and Delicious New Year!"

Red Rice Macaroni Bibimbap Seasoned Vegetables and Beef Fried Egg, Gochujang Sauce I struggled to come up with a name for this dish. Korean Dishes, Macaroni, Tasty, Favorite Recipes, Meals, Vegetables, Ethnic Recipes, Hearty Meal, Food

Macaroni Bibimbap - Taste With The Eyes

Red Rice Macaroni Bibimbap Seasoned Vegetables and Beef Fried Egg, Gochujang Sauce I struggled to come up with a name for this dish. Traditional Bibimbap is a super-popular Korean dish where seasoned vegetables and beef are neatly arranged over cooked rice, often topped with a fried egg and served with red chili sauce. Just before eating, the diner … Continue reading "Macaroni Bibimbap"

Brown Rice Fusilli and Green Beans Side Dish, Lemon Garlic Tahini Sauce, Crispy Rice Topping Tahini Sauce, Pasta, Fusilli, Creamy Sauce, Brown Rice, Green Beans, Side Dishes, Garlic, Lemon

Great New Side Dish: Brown Rice Fusilli and Green Beans, Tahini Sauce, Crispy Rice Topping - Taste With The Eyes

Brown Rice Fusilli and Green Beans Side Dish Lemon Garlic Tahini Sauce, Crispy Rice Topping Composed of equal parts brown rice fusilli and haricots verts, this tasty side dish is a “twist” on “rice & beans.” It is dressed with lemon garlic tahini, a fabulously creamy sauce with a deep roasted sesame flavor. The playful topping is a take on … Continue reading "Great New Side Dish: Brown Rice Fusilli and Green Beans, Tahini Sauce, Crispy Rice Topping"

Coconut red curry with turmeric yogurt, paired with gluten free Explore Cuisine red Lentil penne. Low Carb or GF Archives - Page 5 of 17 - Taste With The Eyes Lima Bean Recipes, Curry Recipes, Veggie Recipes, Indian Food Recipes, Healthy Recipes, Veggie Food, Healthy Food, Roasted Sprouts, Sprouts With Bacon

Red Lentil Penne, Coconut Red Curry, Turmeric Yogurt #glutenfree - Taste With The Eyes

Red Lentil Penne, Coconut Red Curry Zucchini and Sweet Peppers, Turmeric Yogurt Basil Scallion Chile Garnish Would you believe that this is not a pasta dish? Actually, it is a lentil dish! Courtesy of my good friends at Explore Cuisine, red lentils are masquerading as pasta with a shape reminiscent of a pen or quill, aka penne. This … Continue reading "Red Lentil Penne, Coconut Red Curry, Turmeric Yogurt #glutenfree"

Inaugural Lobster and Shrimp with Saffron Sauce and Peanut Crumble - Taste With The Eyes Fried Goat Cheese, Healthy Appetizers, Fish And Seafood, Fine Dining, Bon Appetit, Shrimp, Healthy Eating, Yummy Food, Favorite Recipes

Inaugural Lobster and Shrimp with Saffron Sauce and Peanut Crumble - Taste With The Eyes

One of my most cherished creative outlets is to re-create historical events through food. The Abraham Lincoln Dinner at Delmonico’s on February 12, 1900; Barack Obama’s 57th Inaugural Luncheon; and Julia Child’s First Meal in France are a few examples of many of my favorite re-creations. A Re-Creation of the 58th Inaugural Luncheon The traditional luncheon that follows the Presidential Inauguration, held in Statuary Hall, witnessed … Continue reading "Inaugural Lobster and Shrimp with…

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